A Gringo's Guide to Authentic Mexican Cooking (Cookbooks and Restaurant Guides)
by Mad Coyote Joe
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Book Summary Information
Author: Mad Coyote JoeEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2001-08-25
ISBN: 0873587871
Number of pages: 144
Publisher: Northland
Book Reviews of A Gringo's Guide to Authentic Mexican Cooking (Cookbooks and Restaurant Guides)
Book Review: Que bueno!
Summary: 5 Stars
Though I am a card-carrying gringo, I do hail from San Diego. Therefore I know of what I speak when it comes to Mexican cuisine. The recipes are easy to follow and spot on. I never made my own enchilada sauce before. It's so easy and the recipe is really delicious. No more cans for me! I also recommend the green rice, and the way he recommends poaching the chicken is really tasty. We do that ahead of time and use it for a number of dishes during the week. This is one of those that you'll go back to again and again. I'm actually online to buy 2 more today as gifts!
Summary of A Gringo's Guide to Authentic Mexican Cooking (Cookbooks and Restaurant Guides)
Popular TV host and author Mad Coyote Joe takes the foreign out of Mexican cuisine and replaces it with genuine, mouth-watering dishes. Featuring more than 100 of Joe's favorite recipes, this is the real enchilada.Mexican Books
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