A16: Food + Wine
by Kate Leahy, Nate Appleman, Shelley Lindgren
List Price:
Our Price: $21.42
You Save: $13.58 (39%)
Availability: Usually ships in 1-2 business days
Category: Book
See more book details and other editions
Book Summary Information
Author: Kate Leahy, Nate Appleman, Shelley LindgrenPhotographer: Ed Anderson
Edition: Hardcover
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2008-09-01
ISBN: 1580089070
Number of pages: 288
Publisher: Ten Speed Press
Product features:
- ISBN13: 9781580089074
- Condition: USED - GOOD
- Notes:
Book Reviews of A16: Food + Wine
Book Review: A really great Italian cook & drink book
Summary: 5 Stars
Stunning photography, great ideas and -the most important- a clear language to describe a beautiful trip through Naples food
Summary of A16: Food + Wine
At San Francisco's acclaimed A16 restaurant (named for the highway that cuts across southern Italy), diners pack the house for chef Nate Appleman's house-cured salumi, textbook Naples-style pizzas, and gutsy slow-cooked meat dishes. Wine director Shelley Lindgren is renowned in the business for her expeditionary commitment to handcrafted southern Italian wines. In A16: FOOD + WINE, Appleman and Lindgren share the source of their inspiration--the bold flavors of Campania. From chile-spiked seafood stews and savory roasts to delicate antipasti and vegetable sides, the recipes are beguilingly rustic and approachable. Lindgren's vivid profiles of the key grapes and producers of southern Italy provide vital context for appreciating and pairing the wines. Stunning photography captures the wood-fired ambiance of the restaurant and the Campania countryside it celebrates.Spirits Books
Book Subjects
- Arts & Photography
- Biographies & Memoirs
- Business & Investing
- Children's Books
- Comics & Graphic Novels
- Computers & Internet
- Cooking, Food & Wine
- Engineering
- Entertainment
- Gay & Lesbian
- Health, Mind & Body
- History
- Home & Garden
- Horror
- Law
- Literature & Fiction
- Medicine
- Mystery & Thrillers
- Nonfiction
- Outdoors & Nature
- Parenting & Families
- Professional & Technical
- Reference
- Religion & Spirituality
- Romance
- Science
- Science Fiction & Fantasy
- Sports
- Teens
- Travel
Most talked about in Spirits Books
Vino Italiano: The Regional Wines of Italyby Joseph Bastianich, David Lynch
Clarkson Potter; Published: 2002-04; Hardcover; Book
Best price: $19.20
Price in other shops:
Spoonbread & Strawberry Wine: Recipes and Reminiscences of a Familyby Norma Jean Darden, Carole Darden
Harlem Moon; Published: 1994-04-01; Paperback; Book
Best price: $11.54
Price in other shops:
The Compleat Meadmaker : Home Production of Honey Wine From Your First Batch to Award-winning Fruit and Herb Variationsby Ken Schramm
Brewers Publications; Published: 2003-07-25; Paperback; Book
Best price: $12.16
Price in other shops:
The Wine Club: A Month-by-Month Guide to Learning About Wine with Friendsby Maureen Christian Petrosky
Meredith Books; Published: 2005-10-11; Paperback; Book
Best price: $4.99
Price in other shops:
American Wholefoods Cuisine: Over 1300 Meatless, Wholesome Recipes from Short Order to Gourmet (Plume)by Nikki Goldbeck, David Goldbeck
Plume; Published: 1984-09-01; Paperback; Book
Best price: $9.81
Price in other shops:
Absolut Book.: The Absolut Vodka Advertising Storyby Richard W. Lewis
Journey Editions; Published: 1996-10-15; Paperback; Book
Best price: $11.48
Price in other shops:
Oldman's Guide to Outsmarting Wine: 108 Ingenious Shortcuts to Navigate the World of Wine with Confidence and Styleby Mark Oldman
Penguin (Non-Classics); Published: 2004-12-07; Paperback; Book
Best price: $6.95
Price in other shops:
Gary Vaynerchuk's 101 Wines: Guaranteed to Inspire, Delight, and Bring Thunder to Your Worldby Gary Vaynerchuk
HomeAndWine.com; Rodale Books; Published: 2008-05-13; Paperback; Book
Best price: $3.99
Price in other shops:
Great Wine Made Simple: Straight Talk from a Master Sommelierby Andrea Immer
Broadway; Published: 2000-10-31; Hardcover; Book
Best price: $6.78
Price in other shops:
The Oxford Companion to WineOxford University Press, USA; Published: 1994-11-17; Hardcover; Book
Best price: $20.00
Price in other shops:
Similar Books and other products
Momofukuby David Chang, Peter Meehan
Clarkson Potter; Published: 2009-10-27; Hardcover; Book
Best price: $23.97
Price in other shops:
Ad Hoc at Homeby Thomas Keller
Artisan; Published: 2009-11-06; Hardcover; Book
Best price: $29.25
Price in other shops:
Stir: Mixing It Up in the Italian Traditionby Barbara Lynch
Houghton Mifflin Harcourt; Published: 2009-11-02; Hardcover; Book
Best price: $18.84
Price in other shops:
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurantby Judy Rodgers
W.W. Norton & Co.; Published: 2002-09-23; Hardcover; Book
Best price: $21.00
Price in other shops:
Pintxos: Small Plates in the Basque Traditionby Gerald Hirigoyen, Lisa Weiss
Ten Speed Press; Published: 2009-02-17; Hardcover; Book
Best price: $15.28
Price in other shops:
Urban Italian: Simple Recipes and True Stories from a Life in Foodby Andrew Carmellini, Gwen Hyman
Bloomsbury USA; Published: 2008-10-28; Hardcover; Book
Best price: $16.48
Price in other shops:
A Platter of Figs and Other Recipesby David Tanis
Artisan; Published: 2008-10-01; Hardcover; Book
Best price: $14.99
Price in other shops:
Olives and Oranges: Recipes and Flavor Secrets from Italy, Spain, Cyprus, and Beyondby Sara Jenkins, Mindy Fox
Houghton Mifflin Harcourt; Published: 2008-09-08; Hardcover; Book
Best price: $19.98
Price in other shops:
II Viaggio Di Vetri: A Culinary Journeyby Marc Vetri, David Joachim
Ten Speed Press; Published: 2008-10-01; Hardcover; Book
Best price: $24.97
Price in other shops:
Chanterelleby David Waltuck, Andrew Friedman
Taunton Press; Published: 2008-10-14; Hardcover; Book
Best price: $24.00
Price in other shops: