Arabesque: A Taste of Morocco, Turkey and Lebanon
by Claudia Roden
Our Price: $47.45
Availability: Usually ships in 1-2 business days
Category: Book
See more book details and other editions
Book Summary Information
Author: Claudia RodenEdition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Format: Import
Published: 2005-10-27
ISBN: 071814581X
Number of pages: 352
Publisher: Michael Joseph Ltd
African Books
Book Subjects
- Arts & Photography
- Biographies & Memoirs
- Business & Investing
- Children's Books
- Comics & Graphic Novels
- Computers & Internet
- Cooking, Food & Wine
- Entertainment
- Gay & Lesbian
- Health, Mind & Body
- History
- Home & Garden
- Horror
- Law
- Literature & Fiction
- Mystery & Thrillers
- Nonfiction
- Outdoors & Nature
- Parenting & Families
- Professional & Technical
- Reference
- Religion & Spirituality
- Romance
- Science
- Science Fiction & Fantasy
- Sports
- Teens
- Travel
Most talked about in African Books
Spice4Life: A Change Towards a Healthier 'Way for Your Life'by Hajra Makda, Adam Carey
Tropic Publications; Published: 2009-05-21; Paperback; Book
Stirring the Pot: A History of African Cuisine (Ohio Africa in World History)by James C. McCann
Ohio University Press; Published: 2009-11-30; Paperback; Book
Best price: $21.95
Price in other shops:
Taste of Africa: 70 Easy-To-Cook Recipes from an Undiscovered Cuisine (Creative Cooking Library)by Rosamund Grant
Smithmark Pub; Published: 1995-09; Hardcover; Book
Best price: $40.00
Food and Recipes of Africa (Kids in the Kitchen)by Theresa M. Beatty
PowerKids Press; Published: 2003-01; Library Binding; Book
Best price: $0.01
Price in other shops:
Cooking the Southern African Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)by Kari Cornell, Peter Thomas
Lerner Publications; Published: 2005-01; Library Binding; Book
Best price: $16.98
Price in other shops:
A Taste of Heritage: The New African-American Cuisineby Joe Randall, Toni Tipton-Martin
Wiley; Published: 2002-01-22; Paperback; Book
Best price: $13.91
Price in other shops:
Good Food from Moroccoby Paula Wolfert
John Murray Publishers Ltd; Published: 1989-09; Hardcover; Book
Price in other shops:
Food fit for Pharaohs: An Ancient Egyptian Cookbookby Michelle Berriedale-Johnson
British Museum Press (Distribution); Published: 2008-12-31; Hardcover; Book
Best price: $36.45
Recipes from the Hearth: At Home with South African Iconsby Francois Ferreira, Gwynne Conlyn
Jacana Media; Published: 2008-09-01; Paperback; Book
Best price: $23.19
Price in other shops:
Floyd on Africaby Keith Floyd
Penguin UK; Published: 1999-06; Paperback; Book
Best price: $290.05
Similar Books and other products
Mourad: New Moroccanby Mourad Lahlou
Artisan; Published: 2011-10-27; Hardcover; Book
Best price: $19.00
Price in other shops:
Turquoise: A Chef's Travels in Turkeyby Greg Malouf, Lucy Malouf
Chronicle Books; Published: 2008-10-01; Hardcover; Book
Best price: $21.06
Price in other shops:
Purple Citrus and Sweet Perfume: Cuisine of the Eastern Mediterraneanby Silvena Rowe
Ecco; Published: 2011-06-14; Hardcover; Book
Best price: $16.76
Price in other shops:
Sultan's Kitchen: A Turkish Cookbookby Ozcan Ozan
Periplus Editions; Published: 2001-05-01; Paperback; Book
Best price: $12.46
Price in other shops:
Tagines & Couscous: Delicious Recipes for Moroccan One-pot Cookingby Ghillie Basan
Ryland Peters & Small; Published: 2010-03-31; Hardcover; Book
Best price: $16.02
Price in other shops:
The Book of Jewish Food: An Odyssey from Samarkand to New Yorkby Claudia Roden
Knopf; Published: 1996-11-26; Hardcover; Book
Best price: $25.85
Price in other shops:
Plenty: Vibrant Recipes from London's Ottolenghiby Yotam Ottolenghi
Chronicle Books; Published: 2011-03-23; Hardcover; Book
Best price: $22.71
Price in other shops:
The Food of Moroccoby Paula Wolfert
Ecco; Published: 2009-11-05; Hardcover; Book
Best price: $21.87
Price in other shops:
The Food of Spainby Claudia Roden
Ecco; Published: 2011-06-07; Hardcover; Book
Best price: $21.15
Price in other shops:
The New Book of Middle Eastern Foodby Claudia Roden
Knopf; Published: 2000-09-26; Hardcover; Book
Best price: $21.59
Price in other shops: