Basic Butchering of Livestock & Game
by John J. Mettler
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Book Reviews of Basic Butchering of Livestock & Game
Book Review: Basic Butchering of Livestock and Game
Summary: 5 Stars
What a great resource to have! If you are a hunter or you raise your own meat, this book will tell you everything you need to know about humanely killing and correctly processing the meat. The text is easy to read and the illustrations are clear and accurate. This book could also be used as an educational resource.Book Review: Basic Butchering Review
Summary: 4 Stars
Overall I found this book informative - particularily the chapter on beef. It appeared to me that the author had either lost interest or got tired doing the last half of the book. The content for the last half of the book seemed "thin" but then how many people have an interest in processing squirrels and racoons?Book Review: A lot for the price!
Summary: 5 Stars
This book is just as packed full of information as the more expensive books. This is a great book for anyone who processes their own meat or who is wanting to learn how. However, there are some techniques in this book I don't completely agree with. Still, all in all it gets the job done.
Book Review: Best by far.......
Summary: 5 Stars
This is the most concise book I have ever seen on the subject of slaughtering livestock. My hat is off to this author who as I can tell has spent many a day around the slaughterhouse. I would recommend this book to anyone who has even a slight interest in slaughtering his or her own livestock.Book Review: Basic Butchering Of Livestock & Game
Summary: 4 Stars
This book, is another must have for Survivalist and Hunters alike.
Well illustrated, with easy to follow instructions for those of us who never even gutted a fish! Learn just how your neighborhood butcher, slices out your favorate stakes, ribs and chops.
Very informative.