Bread Machines For Dummies

Bread Machines For Dummies
by Glenna Vance, Tom Lacalamita

Bread Machines For Dummies
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Book Summary Information

Author: Glenna Vance, Tom Lacalamita
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2000-11-06
ISBN: 0764552414
Number of pages: 244
Publisher: For Dummies
Product features:
  • ISBN13: 9780764552410
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

Book Reviews of Bread Machines For Dummies

Book Review: Great for beginners to the bread machine world
Summary: 5 Stars

I can't believe more people haven't reviewed this book! It's been especially helpful to me because I bought my bread machine 2nd hand and it didn't come with a direction or recipe book. Most books for bread machines have instructions that say "add ingredients according to manufacturer's directions" well, if you don't have a manual, you're not sure what to do. This book solved that problem as the directions say to put the ingredients into the pan in the order that they're listed. A huge help to me!

The information contained in this book, from explaining what all the ingredients do and how they interact together to the helpful hints, possible "danger" areas, and shopping tips are invaluable. If you're new to bread machines or baking in general, you can't go wrong with this book. I think it's a must have.

Summary of Bread Machines For Dummies

There?s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do?with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. With a little practice and a lot of fun, you too can make freshly baked bread in your kitchen with the touch of a button.

Bread Machines For Dummies is for anyone who has ever been frustrated by a bread machine and wants to know if it?s really possible to turn out great bread with a minimum of time and effort (it is!). This fun and easy guide shares simple techniques and more than 85 tested, foolproof recipes for making aromatic and flavorful breads?either for your bread machine or from dough that you shape yourself and bake in the oven. You?ll see how to make:

  • Soft white bread
  • Cracked wheat bread
  • Basic danish dough
  • Babka and C hallah
  • Bread bowls
  • Bread sticks, pizza, and focaccia
  • And so much more!

This handy resource guide provides everything you ?knead? to know about making bread, including the best ingredients to use, how to work with dough, and how to get the best results out of your machine. Along with plenty of cooking, measuring, and shopping tips, you get expert advice on how to:

  • Shape simple doughs into beautiful breads
  • Mix flours and liquids for perfect bread texture
  • Adapt machine recipes for two loaf sizes
  • Understand the different wheat flours
  • Fit bread into a gluten-free diet
  • Avoid moisture mistakes
  • Make breads with alternative ingredients such as rice flour, potato starch, and tapioca flour
Featuring a cheat sheet with standard measuring equivalents and temperature conversions, tips for troubleshooting your machine, and delicious recipes for such tasty delights as Cheddar Cheese Corn Bread, Pecan Sticky Rolls, Cranberry Nut Bread, and Banana Lemon Loaf, Bread Machines For Dummies reveals the best ways to bake, store, and enjoy your bread!

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