Canning & Preserving for Dummies
|
||
|
Book Subjects
Most talked about in Canning & Preserving Books Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of Americaby Nell Nichols, Kathryn Larson Doubleday; Published: 1978-07; Hardcover; Book Price in other shops: Complete Idiot's Guide to 20-Minute Mealsby Tod Dimmick Alpha Books; Published: 2002-01-01; Paperback; Book Best price: $7.49 by Janet Chadwick Storey Publishing, LLC; Published: 1995-01-08; Paperback; Book Best price: $5.35 Price in other shops: by Phyllis Hobson LEM; Storey Publishing, LLC; Published: 1994-01-08; Paperback; Book Best price: $7.25 Price in other shops: On Cooking: A Textbook of Culinary Fundamentals (3rd Edition)by Sarah R. Labensky, Alan M. Hause Prentice Hall; Published: 2002-07-19; Hardcover; Book Best price: $73.95 Price in other shops: French Cheeses (DK Handbooks)by DK Publishing DK ADULT; Published: 1996-10-01; Hardcover; Book Best price: $58.95 by Alan Kesselheim International Marine/Ragged Mountain Press; Published: 1998-02-01; Paperback; Book Best price: $5.51 Price in other shops: Timing Is Everything: The Complete Timing Guide to Cookingby Jack Piccolo Three Rivers Press; Published: 2000-03-07; Paperback; Book Best price: $34.75 Putting Food By (Plume)by Janet Greene, Ruth Hertzberg, Beatrice Vaughan Plume; Published: 1992-02-01; Paperback; Book Best price: $9.00 Price in other shops: Ball Blue Book of PreservingAlltrista Consumer Products; Published: 2004-06; Paperback; Book Best price: $8.49 Price in other shops: |
Similar Books and other products Vegetable Gardening For Dummies (For Dummies (Home & Garden))by Charlie Nardozzi For Dummies; Published: 2009-09-08; Paperback; Book Best price: $11.17 Price in other shops: Ball Blue Book of PreservingAlltrista Consumer Products; Published: 2004-06; Paperback; Book Best price: $8.49 Price in other shops: Presto 23-Quart Aluminum Pressure Cooker/ CannerPresto; Presto; Kitchen Best price: $74.00 Price in other shops: Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Growby Rodale Food Center Rodale Books; Published: 1998-04-15; Paperback; Book Best price: $9.07 Price in other shops: Complete Guide to Home Canning and Preservingby U.S. Dept. of Agriculture BN Publishing; Published: 2008-09-12; Paperback; Book Best price: $4.37 Price in other shops: Pickles and Relishes: From Apples to Zucchinis, 150 recipes for preserving the harvestby Andrea Chesman Storey Publishing, LLC; Published: 1991; Paperback; Book Best price: $5.92 Price in other shops: JARDEN HOME BRANDS; Jarden Home; Kitchen Best price: $48.99 Price in other shops: Back to Basics; Back to Basics; Kitchen Best price: $11.99 Price in other shops: Complete Guide to Home Canning and Preserving (Second Revised Edition)by U.S. Dept. of Agriculture Dover Publications; Published: 1999-05-13; Paperback; Book Best price: $5.39 Price in other shops: Ball Complete Book of Home Preservingby Judi Kingry, Lauren Devine Robert Rose; Published: 2006-04-14; Paperback; Book Best price: $14.71 Price in other shops: |