Caribbean Cookbook
by Rita Springer
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Book Summary Information
Author: Rita SpringerEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2000-10-01
ISBN: 9766370052
Number of pages: 235
Publisher: Non Basic Stock Line
Book Reviews of Caribbean Cookbook
Book Review: A BLESSING INDEED
Summary: 5 Stars
This cookbook is a great blessing for the newly wed, the bachelor, the chef who wants to expand on his expertise, the novice and for those who entertain regularly. It is also for the international Gourmet, who wants to see how Caribbean food is prepared and taste without being here in the Caribbean. This book is enriched with recipes from Guyana, Trinidad, Barbados, and the rest of our Caribbean nation.
Rita Springer is very expressive in her directions; if you just take your time and follow her guidelines slowly, you will gain confidence in your kitchen; and believe me all of us need this from time to time. We cannot cook every dish perfectly; we are good at some, and others of us are prepared to eat out in a restaurant particularly on weekends. There is absolutely nothing wrong with that but imagine when you are having a dinner at your home and you want to surprise your guests, you can pick the hints from the settings in the restaurant, and Caribbean Cooking will do the rest.
Check carefully the photos in this issue. They are to die for. This book comes highly recommended.
Reviewed by Heather Marshall Negahdar ( Haze 19th September 2010)
Summary of Caribbean Cookbook
First published more than thirty years ago, Rita Springer?s Caribbean Cookbook is a West Indian classic. This latest edition complete with a new introduction, a modern design and an exciting full-colour cover, will please Rita Springer fans and win her new ones.And the recipes remain the same, Mrs Springer brings the exotic taste of the Caribbean into your kitchen with a myriad of dishes from creole fish with calypso rice, peanut soup, crab gumbo with fried plantain, broiled yam and sweet potato balls, coconut ice cream and guava juice...all this, presented with an emphasis on a balanced menu for a well-rounded healthy diet.
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