The New Best Recipe: All-New Edition

by Cook's Illustrated Magazine
Illustrator: John Burgoyne
Photographer: Carl Tremblay, Daniel J. Van Ackere
Publisher: America's Test Kitchen
Hardcover Edition
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Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

by Isa Chandra Moskowitz, Terry Hope Romero
Foreword: Sara Quin
Publisher: Da Capo Press
Paperback Edition
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The Best Recipe

by Editors of Cook's Illustrated Magazine
Publisher: Boston Common Press
Hardcover Edition
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Mastering The Art of French Cooking, Volume One (1) (Vol 1)

by Julia Child, Louisette Bertholle, Simone Beck
Illustrator: Sidonie Coryn
Publisher: Alfred A. Knopf
Hardcover Edition
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The Encyclopedia of Country Living: An Old Fashioned Recipe Book

by Carla Emery
Publisher: Sasquatch Books
Paperback Edition
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Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating

by P. J. Skerrett, Walter C. Willett
Publisher: Free Press
Paperback Edition
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Gluten-Free Baking Classics

by Annalise G. Roberts
Foreword: Peter H. R. Green
Publisher: Surrey Books
Paperback Edition
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Betty Crocker's Cooky Book

by Betty Crocker Editors, Eric Mulvany
Publisher: Betty Crocker
Spiral-bound Edition
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Weber's Big Book of Grilling

by Jamie Purviance, Sandra S. McRae
Photographer: Tim Turner
Publisher: Chronicle Books
Paperback Edition
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The Food Revolution: How Your Diet Can Help Save Your Life and Our World

by John Robbins
Foreword: Dean Ornish
Publisher: Conari Pr
Paperback Edition
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