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 Gordon Ramsay's Great EscapeBest Price: $21.25 When I purchased this book, I was hoping that Ramsay would de-mistify some of the Indian cuisine... |  From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food |  Humble Pie.Special Edition.Only 1.99. (Quick Reads)Best Price: $0.67 I enjoyed this book quite a bit, it was a quick read, with just a few pages that I skimmed over... |  Rachel's Favourite Food at HomeBest Price: $18.11 Since the first book from Amazon, I am hooked!Rachael Allen is part of the Famous Ballymaloe... |  Morrissey's Perfect PintBest Price: $5.99 Follow Britain?s favorite badly-behaved man and his best buddy Richard Fox as they set up... |
 Collins Gem Whiskies: From Confused to ConnoisseurBest Price: $3.64 From grain to glass, this is a complete look at one of the world?s most popular beverages in all... |  Cooking Without Made EasyBest Price: $54.78 This is the third book in the Cooking Without series and is packed with new exciting recipes, a... |  Food for Free (Collins GEM) |  In Madeleine's KitchenBest Price: $15.99 I enjoy my big heavy copy of "New Making of a Cook" with it's superb education... |  Steam CuisineBest Price: $6.53 |
 Asia: The Beautiful CookbookBest Price: $42.88 Having lived in Asia for years, and having a highly particular taste for authentic flavors, I... |  Simply the Best: Fabulous Recipes from Your Favourite Chefs (Cookery) |  Herbs for Cooking & Health (Collins Gem)Best Price: $173.58 After looking through the bookstores, I didn't expect this book to be so small. It is palm... |  The New Simply Delicious |  CHEAP AND EASY: Fast, Flavoursome and Inexpensive Vegetarian Dishes |
 The Vitality Cookbook: Eating for Great Taste and Good Health-Easy Recipes Abundant With Fruits and VegetablesBest Price: $30.00 This cookbook was a gift, and I've made over 50% of the recipes. The theme is... |  New Greek Cuisine: Fresh and Modern Recipes from Aristedes' Kitchen |  Low-Carb GourmetKaren Barnaby's "Low-Carb Gourmet" represents a winning combination of recipes and... |  Juicing for Health, New Edition: How To Use Natural Juices To Boost Energy, Immunity and WellbeingBest Price: $32.61 Juicing For Health makes it easy to use your favorite fruits and vegatables - from apples and... |  The Sunday Times Vitality Cookbook |
 Leafy GreensBest Price: $21.54 So, you have stood in how many Asian grocery stores looking at the abundant greenery of these... |  Oysters: A True DelicacyBest Price: $6.00 Oysters are regarded as both a delicacy and an aphrodisiac. This book discusses the different... |  The California Pizza Kitchen CookbookBest Price: $5.89 Alright, the last two days have been a series of mishaps for me. First off the pizza dough... |  The Complete Idiot's Guide to Cooking Pasta: By Natalie DanfordBest Price: $2.25 Danford has captured the essence of noodles in a wonderful new cookbook with terrific personal... |  Grill Italian: 100 Classic Recipes alla GrigliaBest Price: $12.94 The paperback edition of this popular hardcover book combines two of America's passions:... |
 Betty Crocker's New Cake DecoratingBest Price: $5.84 I really like this book because it offers wonderful ideas for elegant and fun cakes, but one can... |  Betty Crocker's New Eat and Lose WeightBest Price: $3.99 Betty Crocker's New Eat and Lose Weight Betty Crocker Makes Losing Weight Easier 3 Easy... |  The Noodle Shop CookbookBest Price: $5.00 This book is a household standby in the households of at least two third-generation... |  Complete Idiot's Guide to Cooking Basics, Third EditionBest Price: $112.11 This book is for everyone. If you really don't know anything about cooking OR your kitchen,... |  James Beard's Simple FoodsBest Price: $13.87 I happened to pick up this book at a library. I didn't expect much, but fell in love with... |
 Food for fiftyFor courses in Quantity Food Production and Foodservice Management. THE resource--for over 65... |  French Family CookingBest Price: $11.05 I happened upon this cookbook years ago and have loved it ever since. I use it mainly for the... |  Appliance Cook Book |  Cook It Light: Pasta, Rice, and BeansBest Price: $0.01 In her "Cook It Light" column, read by 30 million people weekly, Jones takes... |  The New Making of a Cook: The Art, Techniques and Science of Good CookingIntroduces every technique used in today's homes and professional kitchens--from julienning... |
 The 15-Minute Single GourmetBest Price: $8.90 Unlike so many other cookbooks, this one is practical and gives the best possible combination... |  15 Minute Vegetarian GourmetBest Price: $8.17 An array of 100 simple, healthy vegetarian recipes, all of which can be prepared in 15 minutes. |  Picnic (Open Court reading) |  Quantity Food Techniques (Food Service Skills) |  The Jack Sprat cookbook;: Or, Good eating on a low-cholesterol dietBest Price: $56.68 |
 French Provincial Cooking |  FiestaBest Price: $3.50 |  Uncommon Fruits & Vegetables: A Commonsense GuideBest Price: $25.60 Uncommon Fruits & Vegetables: A Commonsense Guide was first published in 1986 to a fanfare... |  The New York Times International CookbookBest Price: $117.99 The term 'International' is used extremely loosely here. I may be being picky but when I... |  Baking for Gift-Giving (American Baking Classics)Best Price: $6.85 The book arrived in good condition when it was supposed to. I tried to order three copies; but,... |
 Cookbook |  365 Ways to Cook Fish and ShellfishBest Price: $34.28 I love the 365 Ways cookbook series. They are all 1/2 page recipes, with prep time and cook time... |  Marcella CucinaBest Price: $16.99 Reading `Marcella Cucina', the fourth book by culinary educator Marcella Hazan doubles my... |  365 More Ways to Cook Chicken (365 Ways)Best Price: $34.71 I don't know what the original book was like, but the MORE version has a huge variety of... |  Zin: The History And Mystery Of ZinfandelBest Price: $5.00 Normally I do not write reviews about books, especially those that I have a featured if small... |
 Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)Best Price: $12.50 With a title of "Martha Stewart's Cookies" and her smiling picture plastered on... |  Everyday Food: Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day (Everyday Food (Clarkson Potter))Best Price: $13.59 I actually bought this a few months ago at Costco, looked through it and was very unimpressed... |  Girlfriends ForeverBest Price: $25.00 I am just a little girl of 13, and this just goes to show you, how Susan Branch, can rain on... |  The Barefoot Contessa CookbookBest Price: $15.94 This first cookbook by Ina Garten, the founder and once owner of the Long Island catering and... |  Great CakesBest Price: $43.95 There are an awful lot baking cook books available these days, but few are worth anything. This... |
 Catching Fire: How Cooking Made Us HumanBest Price: $6.67 While researching the history of man's diet, I found that numerous anthropologists felt... |  Chez Nous: Home Cooking from the South of FranceBest Price: $10.89 I do not want to make any negative remarks about this book, rather I am just giving feedback for... |  Wine Science: Principles and Applications (Food Science and Technology)Jackson provides a well-written overview of viticulture and oenology, with academic rigour and... |  All the Best Pasta SaucesI bought this book many years ago and have used it so much that some pages are marked with sauce... |  Foods We Eat, Little Books, Scott Foresman ESL Kindergarten Level |
 Sticky fingers and tenderloins: Grilling ribs, steaks, and other tasty treatsBest Price: $101.62 I bought this for my parents last Christmas and everything I had tried out of this book has been... |  Hospitality Manager's Guide to Wines, Beers and SpiritsBest Price: $54.32 This book by Albert W.A. Schmid is full of interesting, historical details regarding the history... |  Ducks in Wild |  HACCP Food Safety Employee ManualBest Price: $13.83 HACCP FOOD SAFETY EMPLOYEE MANUAL, 1/e is an easy-to-read text teaches the basics of food... |  Food from the Heartland: The Cooking of America's MidwestBest Price: $42.98 Once again, Publisher's Weekly is off the mark with their nitpicky and rather negative... |
| Chez Nous: Home Cooking from the South of France Best Price: $10.89 I do not want to make any negative remarks about this book, rather I am just giving feedback for... | Wine Science: Principles and Applications (Food Science and Technology) Jackson provides a well-written overview of viticulture and oenology, with academic rigour and... | All the Best Pasta Sauces I bought this book many years ago and have used it so much that some pages are marked with sauce... | Foods We Eat, Little Books, Scott Foresman ESL Kindergarten Level | Sticky fingers and tenderloins: Grilling ribs, steaks, and other tasty treats Best Price: $101.62 I bought this for my parents last Christmas and everything I had tried out of this book has been... |
| Hospitality Manager's Guide to Wines, Beers and Spirits Best Price: $54.32 This book by Albert W.A. Schmid is full of interesting, historical details regarding the history... | Ducks in Wild | HACCP Food Safety Employee Manual Best Price: $13.83 HACCP FOOD SAFETY EMPLOYEE MANUAL, 1/e is an easy-to-read text teaches the basics of food... | Food from the Heartland: The Cooking of America's Midwest Best Price: $42.98 Once again, Publisher's Weekly is off the mark with their nitpicky and rather negative... |  The Little Book of Shakespeare and FoodFascinating quotations from Shakespeare relating to food are complemented on the facing page by... |
 Out of the Frying PanBest Price: $7.09 This was an ideal gift for my hubby because he is a big fan of Floyd. He said it was good... |  Eat to Beat Menopause (Eat to Beat S.)Best Price: $58.30 This title presents recipes with key ingredients to help women to stay happy and healthy through... |  The New Shopper's Guide to Organic Food |  The New English Kitchen: Changing the Way You Shop, Cook and EatBest Price: $22.00 This is a great book, rose prince is so practical, easy to understand and i love the way she... |  Supergrub: Dinner-party Bliss On A BudgetBest Price: $23.81 A great new extension to the Superplonk brand, Supergrub combines Malcolm Gluck's... |
 Atkins Made EasyBest Price: $3.14 The Dr Atkins book which makes it really easy for those revolutionizing their weight and their... |  Collins Gem Food for Free: A Fantastic Feast of Plants and FolkloreBest Price: $3.85 I love this tiny little book!! I once was lucky enough to find a tiny book about herbs that is... |  Children's Parties (Collins Need to Know)Best Price: $2.97 Deadlines at work, housework piling up, and your child's birthday approaching? Don't... |  Chinese Food Made EasyBest Price: $20.37 Ching-He Huang is one of the brightest stars in modern Chinese cooking in the UK. Each week in... |  Sauces: Classical and Contemporary Sauce MakingBest Price: $30.27 This tome on sauce making is easily the most thorough coverage I have ever been exposed to.... |
 Weight Watchers In 20 MinutesBest Price: $15.76 WeightWatchers in 20 minutes by Wiley Publishing, Inc. includes 250 recipes that are healthy for... |  Betty Crocker's Guide to Easy Entertaining, Facsimile EditionBest Price: $0.28 The Book was in perfect condition and arrived promptly. I was married in 1961, I used and... |  Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid)Best Price: $12.67 Better Homes and Gardens has done it again. They've taken the old and made it better -... |  SweetThis guide explains how to create a range of natural and home-made products using sweet scents.... |  A Matter of TasteI recently got this book as a gift, and I was utterly delighted by its contents. It is a... |
 America: The Beautiful CookbookBest Price: $43.69 If you enjoy tasting the finest of foods that have been all time traditional favorites and you... |  Texas the Beautiful CookbookBest Price: $69.55 I now own four books from the "Beautiful Cookbook" series. This is by far my... |  Corn: A Country Garden CookbookFrom corn on the cob and corn chowder to posole, corn figures prominently in menus around the... |  Provence: The Beautiful Cookbook: Authentic Recipes from the Regions of ProvenceBest Price: $69.25 Provence the Beautiful Cookbook is an outstanding guide to the joys and challenges of... | |
Cooking, Food & Wine Books
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