Eat Well The YoChee Way: The Easy and Delicious Way to Cut Fat and Calories with Natural YoChee [Yogurt Cheese]
by David Goldbeck, Nikki Goldbeck
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Book Reviews of Eat Well The YoChee Way: The Easy and Delicious Way to Cut Fat and Calories with Natural YoChee [Yogurt Cheese]
Book Review: Trying to eat well!
Summary: 5 Stars
For several reasons, I have wanted to change a lifetime of bad eating habits and this book is one of the ways I have chosen to help me do just that! I would not hesitate to recommend this book to anyone who is trying to do just that!Book Review: It is a really well written book.....
Summary: 4 Stars
If half of the recipes here turn out, this book will be well worth the money. If the soy yogurt works, this will be an astounding tool toward a better lifestyle. Book Review: tastes good without the guilt
Summary: 5 Stars
Nikki & David Goldbeck are the authors of my favourite cookbook, "American Wholefoods Cuisine," so I wasn't disappointed with this effort, either. I was looking for a way to reduce the cholesterol in our diet. There are ideas for every meal and every occasion as well as plenty of nutritional information. American Wholefoods CuisineBook Review: Fantastic Find!
Summary: 5 Stars
I was looking for books releated to healthier lifestyles and discovered this one. It is in use in my kitchen daily!
Book Review: Yummy!
Summary: 5 Stars
This is the most clear and concise book I've seen on how to make and, most importantly, how to use yogurt cheese. The YoChee Balls are a must. I've also loved the way the book gives ideas for each recipe to be used,a brief history, and the nutrition counts.
Truly well written, fun to read, and with outstanding recipies.