Edible Estates: Attack on the Front Lawn, First Edition

Edible Estates: Attack on the Front Lawn, First Edition

Edible Estates: Attack on the Front Lawn, First Edition
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Book Summary Information

Artist: Fritz Haeg
Preface: Fritz Haeg
Contributor: Diana Balmori
Contributor: Rosalind Creasy
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2008-02-01
ISBN: 1933045744
Number of pages: 128
Publisher: Metropolis Books

Book Reviews of Edible Estates: Attack on the Front Lawn, First Edition

Book Review: "lawns all mown, some poisoned, all free of weeds, all free of cover..." - Lydia Davis
Summary: 5 Stars

Fritz Haeg himself issues a kind of disclaimer at the end of his preface to look up Rosalind Creasy's The Complete Book of Edible Landscaping if what you're looking for is a definitive how-to guide to creating an organic garden. I felt it necessary to counter the previous review with this point. I'm sure there are a few other resources for those already interested in permaculture (I can think of H.C. Flores' Food Not Lawns) and I do agree that "the end result [is] art and social commentary" (Edible Estates is infinitely more than just "fine" because of it). Making ecological use of otherwise superficial ground is not a new idea, but it is far too simplistic to look at this as a book on sustainable gardening. Edible Estates was not created to preach but rather present documentation of the development of an artist's project. From impulse to open end, Fritz Haeg offers a political poetics. There are beautifully written essays by some excellent contributors and reports from different zones across America by people who have independently made their own edible estates. Like Agnes Denes' Wheatfield, grown and harvested on a Manhattan landfill in 1982, the gardens Haeg facilitates become small "confrontations", green thresholds between the public and private. I also appreciate this work's attempt to undo a dominating aesthetic that has long developed from notions of wealth and excess. Edible Estates is a convergence of subversions. It questions the systems of containment and measurement that can be found in your very own produce aisle. It additionally is an argument for pluralism. It is an examination and celebration of the reverse side of the house and garden cross-stitch. It is a work for which I have the utmost reverence.

Summary of Edible Estates: Attack on the Front Lawn, First Edition

The Edible Estates project proposes the replacement of the domestic front lawn with a highly productive edible landscape. It was initiated by architect and artist Fritz Haeg on Independence Day, 2005, with the planting of the first regional prototype garden in the geographic center of the United States, Salina, Kansas. Since then three more prototype gardens have been created, in Lakewood, California; Maplewood, New Jersey and London, England. Edible Estates regional prototype gardens will ultimately be established in nine cities across the United States.
Edible Estates: Attack on the Front Lawn documents the first four gardens with personal accounts written by the owners, garden plans and photographs illustrating the creation of the gardens--from ripping up the grass to harvesting a wide variety of fruits, vegetables and herbs. Essays by Haeg, landscape architect Diana Balmori, garden and food writer Rosalind Creasy, author Michael Pollan and artist and writer Lesley Stern set the Edible Estates project in the context of larger issues concerning the environment, global food production and the imperative to generate a sense of community in our urban and suburban neighborhoods. This smart, affordable and well-designed book also includes reports and photographs from the owners of other edible front yards around the country, as well as helpful resources to guide you in making your own Edible Estate.

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