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 Arabella Boxer's Book of English Food (Penguin Cookery Library)This book is a review of British food in the 1920s and 1930s. It attempts to be part social... |  Mastering the Art of French CookingBest Price: $16.99 'This isn't just any cookery book. It is "Mastering the Art of French... |  The Fragrance of BasilBest Price: $4.00 Written in a charming and evocative manner, this book is for anyone who enjoys food and travel;... |  The Oxford Companion to Italian FoodBest Price: $14.55 Gillian Riley with the help of other contributors has created a comprehensive encyclopedia of... |  The Italian Way: Food and Social LifeBest Price: $24.97 Outside of Italy, the country?s culture and its food appear to be essentially synonymous. And... |
 French GastronomyBest Price: $15.76 Plenty of books have been written on French cuisine and history; but JeanRobert Pitte's... |  30 Minute Italian (Reader Digest)Best Price: $20.99 Bursting with rich tastes and tantaslising aromas, these Italian dishes can be on your table in... |  Cooking with the MasterChef: Food for Your Family & FriendsBest Price: $18.71 What a great book, I have enjoyed watching Michel Roux Jnr on Masterchef and was thrilled to get... |  Valentina's 4 Seasons CookbookBest Price: $12.53 Valentina's Four Seasons Cookbook is Italian food served up with a difference: it is aimed... |  Giada at Home: Family Recipes from Italy and CaliforniaBest Price: $15.00 Customer review from the Amazon Vine™ Program ( What's this? ) For... |
 Williams-Sonoma Savoring Spain & PortugalBest Price: $64.00 This book treats spanish and portuguese cuisine almost interchangeably when both really deserve... |  Williams-Sonoma The Best of the Kitchen Library: Italian FavoritesBest Price: $20.96 I ordered this book 4 June 2010 and still haven't received it as of yet and it's the 6th... |  Williams-Sonoma Foods of the World: Rome: Authentic Recipes Celebrating the Foods of the WorldBest Price: $13.95 This review is written from the perspective of someone that has been studying cooking for 25... |  Fast and FreshBest Price: $22.98 |  Recipes from Lakeland |
 Ethnic Embroidery : An introduction with special reference to the embroidery of China, India, Palestine, and YugoslaviaBest Price: $94.95 This book is a must-have for anyone even slightly interested in embroidery! Not only is it... |  Laina Book of Tapas: Classic Small Dishes from Spain |  Welsh Country CookeryBest Price: $6.97 Nobody knows Welsh cookery like Bobby Freeman, who owned a restaurant in Fishguard for years,... |  Irish Country Cooking |  English Cooking Step by Step (Hawthorn) |
 Savoring the Past: The French Kitchen and Table from 1300 to 1789Best Price: $13.60 You know, I just finished this book last night. It's a good book. Not a great book, but... |  Breakfast, Lunch, Tea: The Many Little Meals of Rose BakeryBest Price: $18.83 If I were in Paris now, you could find me having lunch at Rose Bakery, 46 rue des Martyrs. ... |  Pork and SonsBest Price: $22.99 I have over a thousand cookbooks and I can categorically state that this is probably the most... |  The Best of Irish Cooking |  Food From an Italian Garden: More Than 200 Delicious Recipes for Fruits and Vegetables (hardcover) |
 Savoring Spain & Portugal: Recipes and Reflections on Iberian Cooking (The Savoring Series)Best Price: $54.74 I made the nourishing rice recipie on this book...I know, I know it may be unfair to judge a... |  Cooking Like MummyjiI've bought a lot of Indian cookbooks, since I was born and raised in the west and never... |  How to Cook ItalianBest Price: $8.88 `How to Cook Italian' by Giuliano Hazan is a highly evocative pairing of author and title,... |  Delizia!: The Epic History of the Italians and Their FoodBest Price: $8.08 This is a delightful and excellently written book, essential if you want to probe into Italian... |  The New Spanish TableBest Price: $75.29 I am enjoying reading this book and look forward to trying many of the recipes. |
 TRAVELS A LA CARTE |  Antonio Carluccio Cooks Pasta Hb (TV Cooks)One of a series featuring BBC television cooks, this book presents 40 pasta recipes of many... |  Nick Nairn's New Scottish CookeryBest Price: $30.00 In the culinary world, Scotland is renowned for the quality of its ingredients. Whether its wild... |  New Iris Syrett Cookery Book |  Let's Eat French at Home (Let's eat series) |
 Let's Eat Mediterranean (Lets Eat Series)Best Price: $5.90 This book offers simple, but sophisticated r ecipes in Mediterranean style. Grilled fish,... |  THE KITCHENARY Dictionary and Philosophy of Italian Cooking: IL CUCINARIO Dizionario e Filosofia della Cucina ItalianaBest Price: $23.69 Great book, full of information, and things I did not know. I would recommend this book for... |  Temptation at The White HouseBest Price: $39.95 I was very impressed with the quality of both the photographs and the overall construction of... |  Jacques Pepin More Fast Food My WayBest Price: $3.49 I fell in love with Jacques Pépin the first time I saw him cooking with Julia Child... |  Bugialli on PastaBest Price: $7.65 I bought Bugialli's book on Tuscany cooking, attended his cooking class in NYC and had him... |
 Fabulicious!: Teresa's Italian Family CookbookBest Price: $4.06 As the breakout star of The Real Housewives of New Jersey , Teresa Giudice has quickly become a... |  Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean FavoritesBest Price: $16.04 I purchased this cookbook a month or so ago. I recently moved to an area where it is impossible... |  Jean-Georges: Cooking At Home with a Four-Star ChefBest Price: $22.94 `Jean-Georges Cooking at Home with a Four-Star Chef' by chef Jean-George Vongerichten and... |  Eleanora's Kitchen: 125 Fabulous Authentic Italian-American RecipesBest Price: $7.98 I first heard and saw Eleanora as she became a repeat guest on Martha Stewart's... |  250 True Italian Pasta Dishes: Easy and Authentic RecipesBest Price: $5.74 I looked at a lot of pasta books before settling on this one. I choose this one because I've... |
 Traditional Russian Cuisine: Recipes in Russian and English (Bilingual Cookbooks)This bilingual cookbook includes a tempting array of 60 Russian recipes, with side-by-side... |  All Along the Rhine: Recipes, Wine and Lore from Germany, France, Switzerland, Austria, Liechtenstein and HollandBest Price: $11.85 I loved the premise of this book: food and "ambiance" from the countries and... |  Art of Lithuanian CookingBest Price: $8.63 In retrospect, I should have gone with a Lithuanian cookbook where the author has a Lithuanian... |  Regional Greek CookingBest Price: $15.00 For anyone who loves Greek food, Regional Greek Cooking is a must cookbook to purchase! The... |  Cuisines of Portuguese EncountersBest Price: $18.94 The entire Portuguese-speaking world is embraced under one cover in an unusual cookbook which... |
 A Goose in Toulouse: And Other Culinary Adventures in FranceBest Price: $383.86 Wending his way through the French countryside, Rosenblum takes readers on a tour of France. In... |  Mediterranean Vegetarian CookingBest Price: $7.94 |  The Ultimate Italian Cookbook (Ultimate Cookbooks (Chartwell Books))Best Price: $5.94 Introduction to the flavors and ingredients of the Italian continent. Master the skills to... |  Festive Ukrainian CookingBest Price: $36.00 In old Ukraine, cuisine was a highly developed art form. Traditional cookery, here evoked in a... |  Complete Spanish CookbookBest Price: $120.34 I got this book from the library and have just been totally awestruck by the recipes. We are... |
 Floyd on FranceBest Price: $125.87 In my view, Floyd is the man who taught a generation to cook; to cook properly, that is. His... |  The Irish Heritage CookbookBest Price: $14.49 `the Irish Heritage Cookbook' by Irish-American high school teacher and culinary writer,... | Williams-Sonoma Savoring Spain & Portugal Best Price: $64.00 This book treats spanish and portuguese cuisine almost interchangeably when both really deserve... | Williams-Sonoma The Best of the Kitchen Library: Italian Favorites Best Price: $20.96 I ordered this book 4 June 2010 and still haven't received it as of yet and it's the 6th... | Williams-Sonoma Foods of the World: Rome: Authentic Recipes Celebrating the Foods of the World Best Price: $13.95 This review is written from the perspective of someone that has been studying cooking for 25... |
| Fast and Fresh Best Price: $22.98 | Recipes from Lakeland | Ethnic Embroidery : An introduction with special reference to the embroidery of China, India, Palestine, and Yugoslavia Best Price: $94.95 This book is a must-have for anyone even slightly interested in embroidery! Not only is it... | Laina Book of Tapas: Classic Small Dishes from Spain | Welsh Country Cookery Best Price: $6.97 Nobody knows Welsh cookery like Bobby Freeman, who owned a restaurant in Fishguard for years,... |
| Irish Country Cooking | English Cooking Step by Step (Hawthorn) |  Michael Symon's Live to Cook: Recipes and Techniques to Rock Your KitchenBest Price: $19.98 When I first took Michael Symon's Live to Cook out of the box I was kind of deflated, I... |  The Table Comes First: Family, France, and the Meaning of FoodBest Price: $14.80 Never before have we cared so much about food. It preoccupies our popular culture, our... |  Cooking in Europe, 1250-1650 (The Greenwood Press Daily Life Through History Series) (The Greenwood Press Daily Life Through History Series: Cooking Up History)Best Price: $45.00 I just used this book to prepare a "pilgrimage" feast for our local SCA group. We... |
 Cooking in Europe, 1650-1900 (Greenwood Press Daily Life Through History Series)This cookbook series, especially tailored to high school students in format and content, offers... |  Cooking with Jane Austen (Feasting with Fiction)Best Price: $55.00 I love history, I love Jane Austen, and I love to cook. This is one of my favorite books to... |  Lasagne |  Taste of Scotland: In Food and in Pictures |  The Ivy: The Restaurant & the RecipesBest Price: $29.31 This book is a real and living illustration as to why newspaper columnists should perhaps think... |
 A Taste of Southern Italy: Delicious Recipes and a Dash of CultureBest Price: $5.19 `A Taste of Southern Italy - Delicious Recipes and a Dash of Culture' by Marlena De Blasi,... |  Shakespeare's Kitchen: Renaissance Recipes for the Contemporary CookBest Price: $22.32 When I opened this book, I did not expect I would have any interest in actually preparing any... | |||
European Books
See also for European Books