Frozen Assets Lite and Easy: How to Cook for a Day and Eat for a Month
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Book Subjects
Most talked about in Canning & Preserving Books Well Preserved: Pickles, Relishes, Jams and Chutneys for the New Cookby Mary Anne Dragan, Elaine Jones Whitecap Books Ltd; Published: 2002-09; Paperback; Book Best price: $19.94 A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Gameby Wilbur F. Eastman Storey Publishing, LLC; Published: 2002-08-15; Paperback; Book Best price: $7.71 Price in other shops: Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of AmericaBallantine Books; Published: 1982-06-12; Mass Market Paperback; Book Price in other shops: The Complete Idiot's Guide to 20-Minute Mealsby Tod Dimmick Alpha; Published: 2002-11-14; Paperback; Book Best price: $6.98 Price in other shops: On Cooking: A Textbook of Culinary Fundamentals (3rd Edition)by Sarah R. Labensky, Alan M. Hause Prentice Hall; Published: 2002-07-19; Hardcover; Book Best price: $77.00 Price in other shops: How to Dry Foodsby Deanna Delong HP Trade; Published: 2006-09-05; Paperback; Book Best price: $7.43 Price in other shops: French Cheeses (DK Handbooks)by DK Publishing DK ADULT; Published: 1996-10-01; Hardcover; Book Best price: $45.00 by Alan S. Kesselheim International Marine/Ragged Mountain Press; International Marine/Ragged Mountain Press; Published: 1998-02-01; Kindle Edition; eBooks Best price: $7.96 Price in other shops: by Janet Greene, Ruth Hertzberg, Beatrice Vaughan Plume; Published: 1992-02-01; Paperback; Book Best price: $9.06 Price in other shops: Ball Blue Book of PreservingAlltrista Consumer Products; Published: 2004-06; Paperback; Book Best price: $7.16 Price in other shops: |
Similar Books and other products Dream Dinners: Turn Dinnertime into Family Time with 100 Assemble-and-Freeze Mealsby Stephanie Allen, Tina Kuna William Morrow Cookbooks; Published: 2006-09-01; Paperback; Book Best price: $10.95 Price in other shops: Make-A-Mixby Karine Eliason, Nevada Harward, Madeline Westover Running Press; Published: 2006-12-25; Paperback; Book Best price: $10.10 Price in other shops: Fix, Freeze, Feast: More than 125 recipes to prepare in bulk and by the servingby Kati Neville, Lindsay Tkacsik Storey Publishing, LLC; Published: 2007-11-07; Hardcover; Book Best price: $9.17 Price in other shops: Frozen Assets Readers' Favoritesby Deborah Taylor-Hough Sourcebooks, Inc.; Published: 2003-03-10; Ring-bound; Book Best price: $25.00 Once-a-Month Cooking, Revised and Expanded: A Proven System for Spending Less Time in the Kitchen and Enjoying Delicious, Homemade Meals Every Dayby Mary-Beth Lagerborg, Mimi Wilson St. Martin's Griffin; Published: 2007-02-20; Paperback; Book Best price: $14.59 Holly Clegg's Trim & Terrific Freezer Friendly Meals (Trim & Terrific)by HOLLY CLEGG Running Press; Published: 2006-11-27; Hardcover; Book Best price: $10.98 Price in other shops: The Everything Meals For A Month Cookbook: Smart Recipes To Help You Plan Ahead, Save Time, And Stay On Budget (Everything: Cooking)by Linda Larsen Adams Media; Published: 2005-07-01; Paperback; Book Best price: $9.55 Price in other shops: Frozen Assets: Cook for a Day, Eat for a Monthby Deborah Taylor-Hough Sourcebooks, Inc.; Published: 2000-04-01; Paperback; Book Best price: $6.66 Price in other shops: The Freezer Cooking Manual from 30 Day Gourmet: A Month of Meals Made Easyby Nanci Slagle 30 Day Gourmet Press; Published: 2008-03-01; Paperback; Book Best price: $9.33 Price in other shops: Don't Panic - Dinner's in the Freezer: Great-Tasting Meals You Can Make Aheadby Susie Martinez, Vanda Howell, Bonnie Garcia Revell; Published: 2005-09-01; Paperback; Book Best price: $8.98 Price in other shops: |