Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book

by Judy Rosenberg
Publisher: Workman Publishing Company
Paperback Edition
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Italian Immigrant Cooking (Immigrant Cookbook Series, Bk. #1)

by Elodia Rigante
Publisher: First Glance Books
Hardcover Edition
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The Complete Asian Cookbook

by Charmaine Solomon
Publisher: Tuttle Publishing
Hardcover Edition
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The Farm vegetarian cookbook

by Louise Magler
Editor: Louise Hagler
Publisher: Book Pub. Co
Paperback Edition
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Japanese Cooking: A Simple Art

by Shizuo Tsuji
Introduction: M.F.K. Fisher
Publisher: Kodansha International
Hardcover Edition
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Frog Commissary Cookbook

by Anne Clark, Becky Roller, Frog Commissary Cookbook, Steve Poses
Publisher: Doubleday
Hardcover Edition
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The America's Test Kitchen Family Baking Book

Editor: America's Test Kitchen
Publisher: Boston Common Press
Ring-bound Edition
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Mexico: The Beautiful Cookbook

by Susanna Palazuelos
Publisher: Beautiful Cookbooks
Hardcover Edition
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Please to the Table: The Russian Cookbook

by Anya Von Bremzen, John Welchman
Publisher: Workman Pub Co
Hardcover Edition
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American Wholefoods Cuisine

by David Goldbeck, Nikki Goldbeck
Publisher: Dutton Adult
Hardcover Edition
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