Grilled Pizzas and Piadinas
by Craig Priebe, Dianne Jacob
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Book Summary Information
Author: Craig Priebe, Dianne JacobEdition: Hardcover
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2008-04-21
ISBN: 0756636795
Number of pages: 192
Publisher: DK ADULT
Book Reviews of Grilled Pizzas and Piadinas
Book Review: Grilled Pizzas are terrific!
Summary: 5 Stars
This book is a fabulous tool for any of us who love to grill; especially pizzas. It's the best how-to book I've seen on the topic. I teach alot of cooking classes and students always love learning to make grilled pizzas and flatbreads. Kudos to Craig Priebe and Dianne Jacob for creating a well-focused and thorough book on this popular topic. Craig's professional and competition expertise in this arena are ever-present on the pages. This expertise is obvious in the featured recipes as well as the coverage of a variety of grilling devices, how-to tips and party planning. Readers always love photos and this book features more than most these days; almost every recipe has a photo. What a treat! I love the unexpected choices for dessert pizza and piadini, especially the Pizza Sugar Cookies and the Churros! These are really tasty treats!
Summary of Grilled Pizzas and Piadinas
Chef Craig Priebe's culinary creativity comes to life through his innovative Italian dishes. Focusing on his award-winning pizzas and piadinas, he uses a variety of ingredient combinations to deliver delectable meals right into the home cook's kitchen.Mouth-watering recipes for grilled pizza with meat, chicken, seafood, and vegetables comprise the first part of this book, followed by chapters on crispy grilled piadinas, fresh salads, and grilled desserts. A typical recipe of Priebe's calls for smoky, thin, and crispy crusts and vibrant combinations of toppings such as grilled figs, Gorgonzola, and proscuitto.
Through quick and easy instructions for 75 recipes, full-color photographs, step-by-step techniques, and party menus, a beginner cook or a seasoned chef will be inspired to fire up the grill.
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