Joy of Cheesecake, The (Barron's Educational Series)
by Bovbjerg & Iggers
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Book Summary Information
Author: Bovbjerg & IggersEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1989-08-04
ISBN: 0812042786
Number of pages: 200
Publisher: Barron's Educational Series
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Book Reviews of Joy of Cheesecake, The (Barron's Educational Series)
Book Review: Joy of Cheesecake ordered from 'The Singing Library'
Summary: 5 Stars
Years ago I had the same book in hardcover, but apparently it got lost in the 'Bermuda Triangle', when I moved. I reordered the softcover from Amazon/The Singing Library, which was the cheapest means. The book came nicely secured in plastic wrap and a handwritten, personal 'thank you' from their customer service peops. Since I'm a fitness nut, my first tryout will be the low-calorie cheesecake, modified with fat-free products. Happy harping!
Summary of Joy of Cheesecake, The (Barron's Educational Series)
The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients, proportions, and baking times, you can produce a cheesecake that is heavy or light, moist or dry, cakelike or smooth. This book contains chapters on ingredients and techniques to aid you in your improvisation.Cakes Books
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