Killer Pies: Delicious Recipes from North America's Favorite Restaurants (Killer (Chronicle Books))

Killer Pies: Delicious Recipes from North America's Favorite Restaurants (Killer (Chronicle Books))
by Stephanie Anderson

Killer Pies: Delicious Recipes from North America's Favorite Restaurants (Killer (Chronicle Books))
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Book Summary Information

Author: Stephanie Anderson
Brand: Chronicle Books
Edition: Spiral-bound
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2007-03-15
ISBN: 1932855572
Number of pages: 113
Publisher: Becker&Mayer

Summary of Killer Pies: Delicious Recipes from North America's Favorite Restaurants (Killer (Chronicle Books))

Key Lime . . . Peach blackberry . . . Sour cream raisin . . . Maple walnut . . . Chocolate pecan . . . Killer Pies presents 50 fresh-baked recipes from award-winning bakers across North America. These passionate pie masters share their fail-proof methods for producing flaky perfection in delicious, unforgettable variations on this classic dessert. Luscious color photographs accompany each tried-and-true recipealong with a regional guide to the diners, cafes, bakeries, and farms that serve up the originals. Stuffed with the tastiest ingredients from Santa Fe to Winnipeg, Killer Pies serves up asweet filling of mouthwatering satisfaction!

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