Kylie Kwong: Recipes and Stories
by Kylie Kwong
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Book Summary Information
Author: Kylie KwongEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2007-09-06
ISBN: 0142005231
Number of pages: 184
Publisher: Studio
Book Reviews of Kylie Kwong: Recipes and Stories
Book Review: Great book from a great cook
Summary: 5 Stars
This is the second book from Kylie Kwong I bought. We tried about a half of the recipes ourselves already. So far I did not found a single recipe I don't like.
One of her recipe becomes my absolutely favorite.
What I really miss is her show I was watching a couple of years back on Discovery Home.
Summary of Kylie Kwong: Recipes and Stories
Presenting her recipes for fresh, approachable Chinese food that have seduced Sydney diners in recent years, Kylie Kwong reaches back into her family history to tell a fascinating story of the immigrant experience in Australia. In this celebration of cultural and culinary inspirations, recipes are intertwined with affectionate portraits of memorable meals-from cooking fried rice for her grandmother's boisterous mahjong sessions to the everyday ritual of shopping in Chinatown. The richness and diversity of Kylie's cooking, and the culture that breathes life into it, are reflected in photos from her family album and her travels, as well as of the dishes that mean so much to her. For Kylie, food is both a way of life in the present and a link with the past and her Chinese Australian family heritage. In this captivating book, Kylie shares the recipes she holds dear to her heart, and the memories they evoke. This is a very personal, intimate journey in the lively company of a fascinating family and the food that binds them together.Asian Books
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