Let's Cook Japanese Food!: Everyday Recipes for Home Cooking
by Amy Kaneko
List Price:
Our Price: $10.27
You Save: $12.68 (55%)
Availability: Usually ships in 1-2 business days
Buy Used: from $9.71 (click here)
Category: Book
See more book details and other editions
Book Summary Information
Author: Amy KanekoPhotographer: Deborah Ory
Edition: Paperback
Audio: English (Published)
Format: Bargain Price
Published: 2007-03-08
ISBN: N/A
Number of pages: 168
Publisher: Chronicle Books
Book Reviews of Let's Cook Japanese Food!: Everyday Recipes for Home Cooking
Book Review: Finally! A book of Japanese comfort foods!
Summary: 5 Stars
I checked this book out at the library.
It caught my eye because it is different from the usual traditional Japanese dishes, instead it was all the foods I had grown up with that my Japanese mother had cooked for our family. Many of the recipes, I used the instant-boxed version (eg kare-rice and hayashi rice), so I was delighted to see a homemade version! Some reviewers said that this book isn't "authentic" because it was written by an American married to a Japanese, but her mother-in-law definitely taught her very well, and many of the recipes, most Japanese are very familiar with and are a classic favorites! ^.^
Summary of Let's Cook Japanese Food!: Everyday Recipes for Home Cooking
"Yum!" thought Amy Kaneko when she tasted the Japanese home cooking she'd married into. Even better, turned out it uses easy-to-find ingredients, and she couldn't believe how simple the techniques are for food this delicious. This terrific cookbook showcases 70 of Amy's favorite recipes, including Tonkatsu (crispy pork cutlets in a tangy sauce) and Onigiri (cute little rice balls stuffed with salmon). A glossary describes the more unusual ingredients and a source list makes it a snap to find and use Japanese specialties such as daikon, miso, and wasabi. It's tasty, it's practical, it's a wow with family and friends so Let's Cook Japanese Food!International Books
Book Subjects
- Arts & Photography
- Biographies & Memoirs
- Business & Investing
- Children's Books
- Comics & Graphic Novels
- Computers & Internet
- Cooking, Food & Wine
- Engineering
- Entertainment
- Gay & Lesbian
- Health, Mind & Body
- History
- Home & Garden
- Horror
- Law
- Literature & Fiction
- Medicine
- Mystery & Thrillers
- Nonfiction
- Outdoors & Nature
- Parenting & Families
- Professional & Technical
- Reference
- Religion & Spirituality
- Romance
- Science
- Science Fiction & Fantasy
- Sports
- Teens
- Travel
Most talked about in International Books
The Breakaway Cook: Recipes That Break Away from the Ordinaryby Eric Gower
William Morrow Cookbooks; Published: 2007-05-01; Hardcover; Book
Best price: $12.47
Price in other shops:
Seductions of Rice: A Cookbookby Jeffrey Alford, Naomi Duguid
Diane Pub Co; Published: 2003-09-30; Hardcover; Book
Best price: $222.94
Extending the Table: A World Community Cookbookby Joetta Handrich Schlabach
Herald Pr; Published: 1991-06-05; Spiral-bound; Book
Best price: $12.50
Price in other shops:
Cookingby James Peterson
Ten Speed Press; Published: 2007-10-01; Hardcover; Book
Best price: $24.97
Price in other shops:
Real Thai: The Best of Thailand's Regional Cookingby Nancie McDermott
Chronicle Books; Published: 1992-03-01; Paperback; Book
Best price: $5.97
Price in other shops:
Sweets: Soul Food Desserts and Memoriesby Patty Pinner
Ten Speed Press; Published: 2006-11-01; Paperback; Book
Best price: $10.38
Price in other shops:
Please to the Table: The Russian Cookbookby Anya Von Bremzen, John Welchman
Workman Pub Co; Published: 1990-12; Hardcover; Book
Price in other shops:
Aromas of Aleppo: The Legendary Cuisine of Syrian Jewsby Poopa Dweck, Michael J. Cohen
Ecco; Published: 2007-09-01; Hardcover; Book
Best price: $26.57
Price in other shops:
Japanese Cooking: A Simple Artby Shizuo Tsuji, Yoshiki Tsuji
Kodansha International; Published: 2007-02-16; Hardcover; Book
Best price: $26.52
Price in other shops:
Hungry Planet: What the World Eatsby Peter Menzel, Faith D'Aluisio
Material World; Published: 2005-10-01; Hardcover; Book
Best price: $9.98
Price in other shops:
Similar Books and other products
The Manga Cookbookby The Manga University Culinary Institute, Chihiro Hattori
Japanime Co. Ltd.; Published: 2007-12-12; Paperback; Book
Best price: $8.89
Price in other shops:
Washoku: Recipes from the Japanese Home Kitchenby Elizabeth Andoh
Ten Speed Press; Published: 2005-10-01; Hardcover; Book
Best price: $21.97
Price in other shops:
Zojirushi Mr. Bento Stainless-Steel lined Lunch Jar, SilverZojirushi; Zojirushi; Kitchen
Best price: $30.69
Price in other shops:
Japanese Homestyle Cookingby Tokiko Suzuki
Japan Publications Trading; Published: 2000-02-15; Paperback; Book
Best price: $13.12
Price in other shops:
Japanese Cooking: A Simple Artby Shizuo Tsuji, Yoshiki Tsuji
Kodansha International; Published: 2007-02-16; Hardcover; Book
Best price: $25.58
Price in other shops:
Authentic Japanese Cuisine for Beginners: A Step-by-Step Guideby Sabi Shinojima
Japan Publications Trading; Published: 2003-04-04; Paperback; Book
Best price: $6.48
Price in other shops:
Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expertby Harumi Kurihara
HP Trade; Published: 2006-04-04; Hardcover; Book
Best price: $10.14
Price in other shops:
Quick & Easy Japanese Cuisine for Everyoneby Yukiko Moriyama
Japan Publications Trading; Published: 2002-08-30; Paperback; Book
Best price: $6.92
Price in other shops:
Bento Boxes: Japanese Meals on the Goby Naomi Kijima
Japan Publications Trading; Published: 2001-09-28; Paperback; Book
Best price: $8.60
Price in other shops:
Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastesby Harumi Kurihara
HP Trade; Published: 2007-10-02; Hardcover; Book
Best price: $8.49
Price in other shops: