Modern Moroccan: Ancient Traditions, Contemporary Cooking
by Ghillie Basan
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Book Summary Information
Author: Ghillie BasanEdition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2009-01-16
ISBN: 1903141141
Number of pages: 160
Publisher: Anness
Summary of Modern Moroccan: Ancient Traditions, Contemporary Cooking
This beautiful book uses the ingredients and techniques of Morocan cooking to introduce dishes that are as much fun to make and serve as they are to eat.African Books
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