Not Your Mother's Slow Cooker Recipes for Entertaining
by Beth Hensperger
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Book Summary Information
Author: Beth HenspergerBrand: Harvard Common Press
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2007-09-01
ISBN: 1558323120
Number of pages: 480
Publisher: Harvard Common Press
Book Reviews of Not Your Mother's Slow Cooker Recipes for Entertaining
Book Review: Gourmet crockpot recipes - NOT an oxymoron!
Summary: 5 Stars
I was in the typical - meat, can of soup - maybe some wine, veggies ..mode of crockpot cooking. The food usually came out 'ok', but not rave material.
I was amazed at the variations offered in this book. It's just like cooking a gourmet meal, but p.s. you put it in the crockpot. And trust me - you won't use the recipes just for entertaining - they are too good not to use everyday.
The recipes were so inspiring, I even justified splurging on a new crockpot.
Summary of Not Your Mother's Slow Cooker Recipes for Entertaining
Best-selling authors Beth Hensperger and Julie Kaufmann present 300 new recipes specially created to serve a group, proving that the slow cooker is the perfect tool for effortless entertaining on weekends and even weeknights. Like the recipes in Not Your Mother's Slow Cooker Cookbook and Not Your Mother's Slow Cooker Recipes for Two, the dishes here feature fresh, wholesome ingredients and reinforce what an essential appliance the slow cooker is for any busy cook. There are recipes to suit a wide variety of entertaining styles, from casual to formal; both classic slow cooker favorites such as New-Fashioned Pot Roast with Fresh Rosemary, Mulled Wine, and Hot Spinach Dip; as well as many more adventurous, innovative dishes such as Fondue with Sparkling Apple Cider, Brandied Red Onion Soup Gratin??e, and Braised Pheasant with Mushrooms in Riesling that will really impress. In addition, this is the only slow cooker cookbook that includes lots of tips and techniques on how to use your slow cooker for a wide variety of entertaining options, covering all the bases: appetizers, drinks, soups, sauces, entrees, desserts.Quantity Books
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