Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
by Sally Fallon
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Book Summary Information
Author: Sally FallonEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 1999-10-01
ISBN: 0967089735
Number of pages: 688
Publisher: NewTrends Publishing
Product features:
- ISBN13: 9780967089737
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
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Book Reviews of Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
Book Review: this book is a joke right?
Summary: 1 Stars
unbelievable ! This book advocates eating raw meat, full cream butter/milk, lots of fatty dairy products. It belongs to a time when men where men and women cooked in the kitchen. And real men hunted and killed their own meat. There have been numerous studies linking the kind of diet this book recommends to bad health. If you want a proper book on eating backed up with proper scientific studies then I would highly recommend 'The China Study' by Dr. T. Colin Campbell. What are the author's credentials anyway, is she a nutritionist? NO, is she a Doctor? NO, is she perhaps a research scientist? NO.
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Summary of Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
A full-spectrum nutritional cookbook with a startling message--animal fats and cholesterol are vital factors in the human diet, necessary for reproduction and normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. Includes information on how to prepare grains, health benefits of bone broths and enzyme-rich lacto-fermented foods.Natural Foods Books
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