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Book Summary InformationAuthor: Nancy Baggett, Ruth Glick Brand: Diabetes Books Edition: Paperback Audio: English (Unknown); English (Original Language); English (Published) Published: 2007-06-25 ISBN: 1580402631 Number of pages: 316 Publisher: American Diabetes Association Product features: - No Prescription Required - Over The Counter (OTC)
- Does not qualify for FSA
Book Reviews of One Pot Meals for People with DiabetesBook Review: You don't need to have Diabetes to love this book. Summary: 5 Stars
This is my favorite new cookbook in 20 years. Now, to be totally fair, I'm not much of a cookbook kind of gal. I have a handful of family recipes I usually rotate through without having them written down, and I never cared much for cooking or eating in the first place. I have spent the last two months, though, trying out a large sampling of the recipes in this book, and the whole family loves them. I really like one-pot-meals because I get flustered trying to time too many different pots and pans at once, with a pesky toddler getting into the clean dishes, and older kids asking for help with homework. These recipes are clear and easy and extremely delicious. I can get them done in a very reasonable amount of time. The flavors, variety, and ease of preparation can't be beat. And I love the nutritional breakdown; easy to use, even for those of us new to the nutritional needs of a type I diabetic.
Summary of One Pot Meals for People with DiabetesRevised and better than ever, One Pot Meals for People with Diabetes is your solution to delicious meals in a snap. Nothing is easier than 'one-pot' cooking - prepare your ingredients, combine, and let them cook! And with recipes that cover everything from pasta to casseroles to hearty sandwiches, you've got options for any appetite. Recipes include: Italian Chicken with Peppers and Onions; Fresh Salmon Chowder; Stick-to-the-Ribs Beef Stew; Shepherd's Pie; and Easy Beef and Black Bean Chili.
Diabetic & Sugar-Free Books
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