How to Grill: The Complete Illustrated Book of Barbecue Techniques

by Steven Raichlen
Publisher: Workman Publishing Company
Paperback Edition
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Weber's Big Book of Grilling

by Jamie Purviance, Sandra S. McRae
Photographer: Tim Turner
Publisher: Chronicle Books
Paperback Edition
Book
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Price in other shops: $24.95
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Weber's Real Grilling: Over 200 Original Recipes, Each with a Color Photo

by Jamie Purviance
Publisher: Oxmoor House
Paperback Edition
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Dinosaur Bar-B-Que: An American Roadhouse

by John Stage, Nancy Radke
Publisher: Ten Speed Press
Paperback Edition
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Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling (Sunset Books)

by Jamie Purviance
Publisher: Oxmoor House
Paperback Edition
Book
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The Cook's Illustrated Guide To Grilling And Barbecue

by Cook's Illustrated Magazine Editors
Illustrator: John Burgoyne
Photographer: Carl Tremblay, Daniel J. Van Ackere
Publisher: America's Test Kitchen
Hardcover Edition
Book
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Price in other shops: $35.00
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Paul Kirk's Championship Barbecue Sauces: 150 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops, and Salsas

by Paul Kirk
Publisher: Harvard Common Press
Hardcover Edition
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Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen

by Bobby Flay
Publisher: Clarkson Potter
Hardcover Edition
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Weber's Charcoal Grilling: The Art of Cooking with Live Fire

by Jamie Purviance
Publisher: Sunset Books
Paperback Edition
Book
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Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses

by Robb Walsh
Publisher: Chronicle Books
Paperback Edition
Book
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