Pancakes and Waffles

Pancakes and Waffles
by Kate Habershon

Pancakes and Waffles
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Book Summary Information

Author: Kate Habershon
Photographer: William Lingwood
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2002-09
ISBN: 1841723436
Number of pages: 64
Publisher: Ryland Peters & Small

Book Reviews of Pancakes and Waffles

Book Review: Tried several recipes and they've all been delicious!
Summary: 5 Stars

There are some unusual recipes in here as well as some basic no frills waffle and pancake recipes. The buttermilk waffle recipe on page 45 is the best waffle recipe I've ever had. This recipe includes cornmeal which creates an unsual flavor that is delicious. I am looking forward to trying more of the recipes in this book because so far everything has been exceptional. Great photographs as well.

Summary of Pancakes and Waffles

Nothing is more restorative than a Sunday brunch. Pancakes & Waffles gives you the recipes to create that kind of comfort at home-any day of the week and any time of the day. Kate Habershon, food editor of Cosmopolitan, has drawn upon her diverse experiences-from working with the Two Fat Ladies and The Naked Chef to cooking in Aspen, Colorado and Moscow, Russia-to create an inspired collection.

Waffles to Cheer Your Morning include Crisp Buttermilk Waffles with Baked Apricots filled with Praline Blackberries, or Chocolate Waffles with Ice Cream and Hot Chocolate Sauce (also wonderful to end a dinner party). Try Pancakes such as Banana Pancakes with Toffee Walnut Sauce, Blueberry Sour Cream Pancakes with Maple and Pecan Syrup, and more. Recipes for Crêpes, Crumpets & Blini includes the classic Crêpe Suzette and Crumpets dripping with butter and berry jam. A huge list of Sauces and Toppings will help embellish all the other recipes in the book-Hazelnut Praline, Honey butter, Hot or Cold Chocolate Sauce, Maple and Blackberry Pour and Toffee Sauce.

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