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Book Summary InformationAuthor: Patricia Gambarelli Editor: Sue King Illustrator: Susan Hunady Edition: Paperback Audio: English (Unknown); English (Original Language); English (Published) Published: 2006-11-01 ISBN: 0974098396 Number of pages: 124 Publisher: Almar Books
Book Reviews of Pasta For Men OnlyBook Review: EVERYONE can cook Italian! An approachable and joyous celebration of the Italian Kitchen! Summary: 5 Stars
Now, comes Pasta for Men Only. I picked up the book, read it, put it in front of me in the kitchen and suddenly I am 'cooking Italian'. . . a guy, yet!
For over thirty-five years I have stood in the kitchens of Italians, from Sicily to Stresa, and have always been intimidated by what I call the 'complexity of the simple' . . . Italian recipes, with rare exception, are relatively uncomplicated, yet VERY difficult to produce in the same flavorful and mouthwatering way.
This book is a joy to read. Pat shares the depth of her expertise in entertaining and illuminating ways, making everything in the book - from the delightful graphics by Suzanne Hunady, to the the stories of 'Pasta Orgies', a delight to read. What a gift, to be able to finally cook like the Italians!
BUY IT!
Summary of Pasta For Men OnlyAn accomplished culinary teacher and writer, Pat Gambarelli s private Italian cooking classes became an instant hit with women who wanted to learn both classic cooking techniques and modern preparations. Before long, bachelors living on their own, young executives, and men from all walks of life and professions attended the classes. Pasta for Men Only was born. Many of the recipes in this book were originally used in Gambarelli s classes for male students, but both men and women have been enjoying them for years. Pasta for Men Only features: Easy to understand explanations of Italian cooking terms and ingredients. Forty Sauces made simple: From basic tomato to a collection for every occasion. Delectable dishes for cooks on the run. Recipes that can be prepared in a flash! Recipes that celebrate the sea s bounty. Classic Italian desserts demystified. Simple and to the point, Gambarelli takes the seemingly complex and explains it in terms we can all understand. Seasoned chef or novice, man or woman, Pasta for Men Only is the book for you.
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