Pasture Perfect: How You Can Benefit from Choosing Meat, Eggs, and Dairy Products from Grass-Fed Animals
by Jo Robinson

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Book Reviews of Pasture Perfect: How You Can Benefit from Choosing Meat, Eggs, and Dairy Products from Grass-Fed Animals

Book Review: Super market meat??????
Summary: 4 Stars

Summary of Pasture Perfect: How You Can Benefit from Choosing Meat, Eggs, and Dairy Products from Grass-Fed Animals

Robinson is the first investigative journalist to gather all the scientific evidence about the benefits of raising animals on pasture. As readers will learn, products from grass-fed animals are free of added hormones and antibiotics and are less likely to transmit foodborne pathogens. The food is also higher in Vitamin E, beta-carotene, omega-3 fatty acids, and CLA, a cancer-fighting fat.

Pasture Perfect does more than explain the benefits of choosing pastured products it also helps you locate, store, and cook them. Sixty pages of recipes will show you how to bring out the tenderness and flavor of this highly nutritious, environmentally friendly food.

Accurate and carefully researched, Pasture Perfect provides a concise overview of this greenest of all industries for consumers, policy makers, and farmers.

Healthy Books

• Subjects > Cookbooks, Food & Wine > Special Diet > Healthy
• Health, Fitness & Dieting > Nutrition
• Science & Math > Agricultural Sciences > Animal Husbandry
• Nature & Ecology > Animal Rights