Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
by David Lebovitz
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Book Summary Information
Author: David LebovitzBrand: Ten Speed Press
Photographer: Lara Hata
Edition: Hardcover
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2007-05
ISBN: 1580088082
Number of pages: 246
Publisher: Ten Speed Press
Book Reviews of Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
Book Review: something for everyone
Summary: 5 Stars
This is a fantastic book on ice creams. I am a pastry chef at a restaurant that makes all of its ice creams and sorbets in-house. I can tell you that all of the recipes I have made from this book have been wonderful and come out perfectly without fail. I had contemplated on buying this earlier in the summer to give our sorbet list a facelift and procrastinated until early fall... let's just say I am kicking myself for waiting for so long! There really is something for everyone in this book, from simple to more daring, and you always end up with a well-balanced flavor profile. This is definitely going to be in my library for a long time.
More Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments reviews:
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Summary of Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
The Perfect Scoop - Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz"Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavoDesserts Books
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