Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
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Book Subjects
Most talked about in Canning & Preserving Books The Complete Idiot's Guide to 20-Minute MealsAlpha; Paperback; Book Best price: $10.35 The American Frugal Housewifeby Lydia M. Child BetterDaysBooks.com; BetterDaysBooks.com; Published: 2008-03-18; Kindle Edition; eBooks Best price: $3.16 Price in other shops: Keeping the Harvest: Discover the Homegrown Goodness of Putting Up Your Own Fruits, Vegetables & Herbs (Down-to-Earth Book)by Nancy Chioffi, Gretchen Mead Storey Publishing, LLC; Published: 1991-01-05; Paperback; Book Best price: $5.50 Price in other shops: by Janet Chadwick Storey Publishing, LLC; Published: 1995-01-08; Paperback; Book Best price: $24.95 On Cooking: A Textbook of Culinary Fundamentals (with software) (3rd Edition)by Sarah R. Labensky, Alan M. Hause, Software Sierra Prentice Hall; Published: 2002-08-07; Hardcover; Book Best price: $80.00 Price in other shops: French Cheeses (DK Handbooks)by DK Publishing DK ADULT; Published: 1996-10-01; Hardcover; Book Best price: $53.95 by Alan Kesselheim Liberty Mountain; International Marine/Ragged Mountain Press; Published: 1998-02-01; Paperback; Book Best price: $5.78 Price in other shops: Putting Food By (Plume)by Janet Greene, Ruth Hertzberg, Beatrice Vaughan Plume; Published: 1992-02-01; Paperback; Book Best price: $8.46 Price in other shops: Ball Blue Book of PreservingAlltrista Consumer Products; Published: 2004-06; Paperback; Book Best price: $6.41 Price in other shops: by Mike Bubel, Nancy Bubel Storey Publishing, LLC; Published: 1991-01-09; Paperback; Book Best price: $8.48 Price in other shops: |
Similar Books and other products The Organic Gardener's Handbook of Natural Insect and Disease Control: A Complete Problem-Solving Guide to Keeping Your Garden and Yard Healthy Without ChemicalsRodale Books; Published: 1996-05-15; Paperback; Book Best price: $13.28 Price in other shops: Ball Complete Book of Home Preservingby Judi Kingry, Lauren Devine Robert Rose; Published: 2006-04-14; Paperback; Book Best price: $13.08 Price in other shops: by Rolfe Cobleigh Lyons Press; Published: 2008-08; Paperback; Book Best price: $8.69 Price in other shops: The Self-sufficient Life and How to Live Itby John Seymour DK ADULT; Published: 2003-03-17; Hardcover; Book Best price: $18.86 Price in other shops: Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foodsby Sandor Ellix Katz Chelsea Green Publishing Company; Published: 2003-09; Paperback; Book Best price: $15.63 Price in other shops: by Phyllis Hobson Storey Publishing, LLC; Published: 1983-08-01; Paperback; Book Best price: $1.65 Price in other shops: Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Longby Eliot Coleman, Barbara Damrosch Chelsea Green; Published: 1999-10-01; Paperback; Book Best price: $15.65 Price in other shops: Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)by Steve Solomon New Society Publishers; Published: 2006-04-01; Paperback; Book Best price: $12.06 Price in other shops: Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardenersby Suzanne Ashworth, Kent Whealy Seed Savers Exchange; Published: 2002-03-01; Paperback; Book Best price: $15.23 Price in other shops: by Mike Bubel, Nancy Bubel Storey Publishing, LLC; Published: 1991-01-09; Paperback; Book Best price: $8.46 Price in other shops: |