Raichlen on Ribs, Ribs, Outrageous Ribs
by Steven Raichlen
List Price:
Our Price: $3.35
You Save: $9.60 (74%)
Availability: Usually ships in 1-2 business days
Buy Used: from $2.14 (click here)
Category: Book
See more book details and other editions
Book Summary Information
Author: Steven RaichlenEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-05-15
ISBN: 0761142118
Number of pages: 298
Publisher: Workman Publishing Company
Book Reviews of Raichlen on Ribs, Ribs, Outrageous Ribs
Book Review: Lip smaking ribs! Tender and Juicy!
Summary: 5 Stars
If Ribs is your game or if you are looking for a good reference book to help you begin your journey down Rib lane, then this is the book for you! Easy to read, great recipes, and loads of helpful hints, tips and suggestions on meats, sauces, grills...the list goes on.
So help yourself out and pick up a copy today! Your lips will thank you!
Summary of Raichlen on Ribs, Ribs, Outrageous Ribs
It's a marriage made in BBQ heaven: America's foremost grilling guru takes on ribs. Baby backs and spare ribs, short ribs and long ribs, pork ribs, beef ribs, lamb ribs, and more-a passionate, single-subject celebration of meaty, smoky, sweet 'n' spicy, crowd-pleasing, fall-off-the-bone-tender ribs.A perfect rib is the culmination of the griller's art, and nobody's better at showing how to put it all together-the tastes, techniques, ingredients, recipes, tips-than Steven Raichlen, award-winning author of Barbecue! Bible, How to Grill, Beer-Can Chicken, and other BARBECUE! BIBLE? books with 3 million copies in print. Here are 75 mouth-watering, repertoire-expanding, rib-rocking recipes: Buccaneer Baby Backs with Rumbullion Barbecue Sauce. Lone Star Barrel Staves. Tandoori Ribs. Maui-Style Short Ribs. Jamaican Jerk Ribs. Thai Sweet Chili Ribs. The Original Dinosaur Ribs. Cousin Dave's Chipotle Chocolate Ribs. But the book is also a rib clinic: It covers the nine methods for cooking ribs, from direct grilling to spit-roasting. The essential techniques for handling ribs. Key ingredients in making homemade sauces, mops, and rubs. And boxes throughout to help take your rib cookery to the next level-even to the competition level, with tips on how to enter and how to win.
Meats Books
Book Subjects
- Arts & Photography
- Biographies & Memoirs
- Business & Investing
- Children's Books
- Comics & Graphic Novels
- Computers & Internet
- Cooking, Food & Wine
- Engineering
- Entertainment
- Gay & Lesbian
- Health, Mind & Body
- History
- Home & Garden
- Horror
- Law
- Literature & Fiction
- Medicine
- Mystery & Thrillers
- Nonfiction
- Outdoors & Nature
- Parenting & Families
- Professional & Technical
- Reference
- Religion & Spirituality
- Romance
- Science
- Science Fiction & Fantasy
- Sports
- Teens
- Travel
Most talked about in Meats Books
Burgers: 50 Recipes Celebrating an American Classicby Rebecca Bent, Tom Steele
Clarkson Potter; Published: 2004-05-11; Hardcover; Book
Best price: $0.19
Price in other shops:
Great American Hot Dog Book, Theby Becky Mercuri
Gibbs Smith, Publisher; Published: 2007-03-13; Paperback; Book
Best price: $5.68
Price in other shops:
Grassfed Gourmet Cookbookby Shannon Hayes
Ten Speed Press; Published: 2005-01-30; Paperback; Book
Best price: $13.75
Price in other shops:
Spam: The Cookbookby Linda Eggers
Longstreet Press; Published: 2001-10-25; Paperback; Book
Price in other shops:
The Great Big Burger Book: 100 New and Classic Recipes for Moutheatering Burgers Every Day Every Wayby Jane Murphy, Liz Yeh Singh
Harvard Common Press; Published: 2003-04-25; Hardcover; Book
Best price: $9.98
Price in other shops:
Great Sausage Recipes and Meat Curingby Rytek Kutas
MacMillan Publishing Company; Published: 2007-04; Hardcover; Book
Best price: $20.05
Price in other shops:
Pig Perfect : Encounters with Remarkable Swine and Some Great Ways to Cook Themby Peter Kaminsky
Hyperion; Published: 2005-05-11; Hardcover; Book
Best price: $7.28
Price in other shops:
The Whole Beast: Nose to Tail Eatingby Fergus Henderson
Ecco; Published: 2004-03; Paperback; Book
Best price: $11.24
Price in other shops:
All About Braising: The Art of Uncomplicated Cookingby Molly Stevens
W. W. Norton & Company; Published: 2004-10; Hardcover; Book
Best price: $21.81
Price in other shops:
The Frog Commissary Cookbookby Steven Poses, Anne Clark
Doubleday; Published: 1985-10-11; Paperback; Book
Best price: $19.97
Similar Books and other products
Mastering Barbecue: Tons of Recipes Great Tips Neat Techniques and Indispensible Know-Howby Michael H. Stines
Ten Speed Press; Published: 2005-03-15; Paperback; Book
Best price: $2.99
Price in other shops:
Steven Raichlen Best of Barbecue Non-Stick Ultimate Rib RackSteven Raichlen Best of Barbecue; Steven Raichlen Best of Barbecue; Steven Raichlen Best of Barbecue; Release date: 2006-05-16; Lawn & Patio; Lawn & Patio
Best price: $24.99
Marinades, Rubs, Brines, Cures, & Glazes: Revised And Expandedby Jim Tarantino
Ten Speed Press; Ten Speed Press; Published: 2006-05-31; Paperback; Book
Best price: $7.86
Price in other shops:
Backyard BBQ: The Art of Smokologyby Richard W. McPeake
Richard W. McPeake; Published: 2005-01-31; Paperback; Book
Best price: $15.95
Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grillby Steven Raichlen
Workman Press; Workman Publishing Company; Published: 2002-05-06; Paperback; Book
Best price: $0.49
Price in other shops:
Smoke & Spice: Cooking with Smoke, the Real Way to Barbecueby Cheryl Alters Jamison, Bill Jamison
Harvard Common Press; Published: 2003-04; Paperback; Book
Best price: $5.28
Price in other shops:
BBQ USA: 425 Fiery Recipes from All Across Americaby Steven Raichlen
Workman Publishing Company; Published: 2003-04-22; Paperback; Book
Best price: $7.67
Price in other shops:
How to Grill: The Complete Illustrated Book of Barbecue Techniquesby Steven Raichlen
Workman Press; Workman Publishing Company; Published: 2001-05-01; Paperback; Book
Best price: $7.75
Price in other shops:
The Barbecue! Bibleby Steven Raichlen
Workman Press; Workman Publishing Company; Published: 2008-05-28; Paperback; Book
Best price: $9.95
Price in other shops:
Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazesby Steven Raichlen
Workman Publishing Company; Published: 2000-05; Paperback; Book
Best price: $6.18
Price in other shops: