Tea-Time at the Inn
by Gail Greco
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Book Summary Information
Author: Gail GrecoEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2001-02-01
ISBN: 1558538488
Number of pages: 224
Publisher: Thomas Nelson
Book Reviews of Tea-Time at the Inn
Book Review: Reveals tea-time as practiced in America
Summary: 5 Stars
Tea-Time At The Inn: A Country Inn Cookbook reveals tea-time as practiced in America and offers a culinary wealth of recipes associated with tea time at a variety of quaint and elegant inns across the country. Two hundred recipes ranging Tomato Cheese Squares to Rum Custard Tarts pepper this culinary reference. From a "Gone With The Wind Tea" from Tara; a "After-the-Ski Tea" from the Mad River Inn in Vermont; and a "Low-Fat Herb Tea" from Back of the Beyond in New York; to a "Business Tea" from Bailiwick in Virginia; an "Amish Tea" from The Churchtown Inn in Pennsylvania; and a "Mystery Tea" from Dairy Hollow House in Arkansas; Tea-Time At The Inn is an impressive and unique addition to any tea time enthusiast's cookbook shelf.
Summary of Tea-Time at the Inn
Tea-Time at the Inn is more than a cookbook, although with over 200 recipes it is certainly that. It is an invitation to enjoy the experience of tea-time at forth of America's finest country inns and bed and breakfasts. Tea-Time at the Inn is filled with elegance, creativity, and charm. The book includes a description of a unique tea held at each inn, the innkeeper's favorite recipes for tea-time delicacies, and pictures of the inn and tea service, as well as mouth-watering photographs of the foods. Illustrated in full color and indexed.Coffee & Tea Books
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