The Barbecue! Bible
by Steven Raichlen
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Book Summary Information
Author: Steven RaichlenBrand: Workman Press
Edition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2008-05-28
ISBN: 0761149430
Number of pages: 556
Publisher: Workman Publishing Company
Book Reviews of The Barbecue! Bible
Book Review: Just what I was looking for
Summary: 5 Stars
I have owned this book for several months now and have tried about 10-12 recipies. All have been very good to great!! What makes the book worth every penney for me is it explains in detail the tricks needed to achieve great tasting grilled BBQ. I'm one that needs step by step instructions with background info on "why" as well as how. This book is very good at explaining all you need to know to create absolutly great BBQ. I have also purchased his Ribs Ribs outrageous Ribs since, and every recipe so far has been just as good. I'm hooked!
Summary of The Barbecue! Bible
Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more.
And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.
Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.
Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more.
And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.
Featured Recipes from The Barbecue! Bible
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|  Lamb and Eggplant Kebabs |  Lemon-Ginger Cr?me Br?l?e |
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