The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes
by Stephen Kittredge Cunningham
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Book Summary Information
Author: Stephen Kittredge CunninghamEdition: Plastic Comb
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-08-31
ISBN: 1891267310
Number of pages: 264
Publisher: Wine Appreciation Guild
Book Reviews of The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes
Book Review: Perfect for the novice mixologist
Summary: 5 Stars
My husband and I decided to "stock our bar", but we didn't have a good book to use as a reference tool to make use of the variety of things we purchased. This book is easy to use and easy to follow.
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Summary of The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes
Easy to use: Designed with your convenience in mind. Index by ingredient: Find all of the drinks made with your favorite spirits. Over 2,800+ recipies Spiral Binding: Allows this bar guide to lie flat, open to your drink selection while you mix it. Martini Section: Complete list of martinis. Mixing instructions: How to mix them. Garnishes: The finishing touches. Expanded Wine Section: Serious wine info! 150 of the HOTTEST New Drinks EXPANDED Glossary and Beer Section COGNAC Guide Weights and Measures Shooters Floaters and Frozen Drinks Dessert Drinks Mixing Techniques MORE advice for the professional bartender PLUS: Robert M. Parker Speaks On Wine! Glossary of Wine Terms Wine Rating System Latest Vintage Guide The Worlds Greatest Wine ValuesSpirits Books
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