The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes

The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes
by Stephen Kittredge Cunningham

The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes
List Price: $12.95
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Book Summary Information

Author: Stephen Kittredge Cunningham
Brand: HomeAndWine.com
Edition: Plastic Comb
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2006-08-31
ISBN: 1891267310
Number of pages: 264
Publisher: Wine Appreciation Guild
Product features:
  • Spiral bound
  • 288 Pages
  • Cocktail recipes

Book Reviews of The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes

Book Review: Lots of awesome recipes!!
Summary: 5 Stars

I love this book! It has SO many excellent recipes. I really like the way it is organized, and the index by ingredient makes it really easy to find what you are looking for. I also liked the informational tidbits about the measures...excellent info for a wannabe at-home bartender!! Would totally recommend this to anyone wanting a comprehensive recipe book!

Summary of The Bartender's Black Book, Eighth Edition: 2,800 New and Classic Recipes

The best bartender's guide turns eight with this new edition, bringing its total recipe count to 2,800, more than doubling any other drink recipe book. Everything classic and obscure are here (martinis, frozen and coffee drinks, shooters, punches, flavored vodkas, gins, rums, cognac, wine, novelty drinks, etc.) with 150 brand new additions. Also new to eighth edition are: * More advice for the professional bartender * A newly expanded wine section with:

Robert M. Parker, Jr.'s Wine Vintage Guide;

"Parker Speaks on Wine";

A glossary of wine terms;

Parker's World's Greatest Wine Values * Expanded Glossary and Beer Section * Cognac Guide And of course all the features that's made it the best selling drink recipe book on the market today are still there: index by ingredients; spiral bound for simultaneous pouring and reading; a complete list of martinis; detailed mixing instructions; sections on hot drinks, frozen drinks, beers, ales, lagers, and "malternatives;" and a list of all drink-specific garnishes.

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