The Beginners Guide to Dutch Oven Cooking
by Marla Rawlings
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Book Summary Information
Author: Marla RawlingsBrand: Cedar Fort
Edition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2012-02-14
ISBN: 0882906887
Number of pages: 144
Publisher: Cedar Fort, Inc.
Book Reviews of The Beginners Guide to Dutch Oven Cooking
Book Review: Not really "ancestor" cooking
Summary: 3 Stars
The last sentence in the introduction says something along the lines of "now let's cook like our ancestors!" I'd estimate half the recipes in here call for refridgerated dough or boxed cake mix. Two things I don't eat and one I can't take with me to camp! The small section on breads was good as those were from scratch but be prepared for lots of mixes, cannded items and more convenience cooking than traditional ancestory fare.
Many of the recipes were "brown this, add that on top" which I could figure out myself. I bought this because the mixed reviews were unconclusive. The three stars come from the begining care guide and the bread section. Almost all the rest of the book is "meh" at best.
Summary of The Beginners Guide to Dutch Oven Cooking
It's an experience your taste buds never forget: that first bite of wild flavor, fresh from a Dutch oven. And now you can create your own Dutch oven masterpieces---no experience necessary! This essential guide book shares everything you need to know about caring for and cooking with your oven. And the scrumptious recipes will have you dining like a Dutch master in no time!Outdoor Cooking Books
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