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The Book of Fondues
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Book Summary Author: Lorna Rhodes Brand: HP Books Edition: Mass Market Paperback Audio: English (Unknown); English (Original Language); English (Published) Published: 1989-10-16 ISBN: 0895866676 Number of pages: 120 Publisher: HP Trade
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Book Reviews of the The Book of FonduesCustomer Review: disappointed Summary: 1 Stars
This book would have been better titled "Dips" as it has more recipes for dips to use after you make a fondue than the fondue itself. It does discuss fondues, very briefly, but it didn't tell me anything I didn't already know and it didn't answer the questions I needed answered. If you aren't already well acquainted with making fondues this book will be of little help.
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