The Bread Lover's Bread Machine Cookbook
by Beth Hensperger
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Book Summary Information
Author: Beth HenspergerEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2000-09-01
ISBN: 155832156X
Number of pages: 643
Publisher: Harvard Common Press
Book Reviews of The Bread Lover's Bread Machine Cookbook
Book Review: The very best!
Summary: 5 Stars
I've been baking bread in my Panasonic bread machine for the past 10 years. The breads I made were quite good, but never as good as the ones I could buy in German bakeries (I live in Switzerland, right at the German border). But bread, as all other foods, available in the shops today, has changed quite a bit. There are too many additives, which I don't like to eat or feed to my family. Baking our own bread gives me some control as to what goes into it.
Finally, after so many years of using my bread machine and trying to replicate the "real" taste and texture with countless recipes, I found "The Bread Lover's Bread Machine Cookbook", and the results are great. Every recipe I try is an experiment, and so far every one resulted in excellent bread. There is a downside, however. We bake too many loaves, just out of curiosity... (and, of course, then eat them too). Highly recommended!
Summary of The Bread Lover's Bread Machine Cookbook
The greatest invention since sliced bread may be the machine that makes the loaves that you dream of slicing. The Bread Lover's Bread Machine Cookbook finally bridges the gap between great taste and convenience, with over 300 glorious recipes for bread machines. The automatic bread machine makes it possible to enjoy fresh and signature loaves of bread without the time and expense usually involved in bread baking or purchased artisanal breads. Today's bread machines are versatile, affordable, safe, and efficient, turning out perfect loaves time after time. Try Croissants or Banana Bread for breakfast, lunchtime sandwiches on Honey Whole Wheat Bread or Tomato Bread, a loaf of Garlic Focaccia or a Sage and Onion Bread-stuffed roast for dinner, or even Candied Chestnut Panettone and Pumpkin Cloverleaf Rolls for the holidays. Classic white loaves, hearty whole-wheat breads, sweet breads, swirled breads, pizza doughs, quick breads, even jams are easy to make right in the bread machine. Renowned bread baking expert Beth Hensperger's best bread recipes yield great results-- just add the ingredients, and let the machine knead, rise, and bake loaf after loaf of fragrant, delicious fresh bread.Bread Books
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