The Complete Garlic Lovers' Cookbook
by Gilroy Garlic Festival Staff
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Book Summary Information
Author: Gilroy Garlic Festival StaffEdition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1987-07-01
ISBN: 0890875030
Number of pages: 376
Publisher: Celestial Arts
Book Reviews of The Complete Garlic Lovers' Cookbook
Book Review: The ultimate garlic cookbook from the ultimate garlic fest
Summary: 5 Stars
Every summer, the Gilroy Garlic Festival, in Gilroy, California, draws more than 150,000 visitors who watch chefs do their cooking magic over outdoor firepits. Clubs and civic groups cook an immense array of garlic dishes from Italy, France, Spain, Portugal, Mexico, China, Japan, Korea, India, Greece and the Philippine Islands.The best of these recipes were gathered together and published. The result was this book. Mmmmm, garlic.
Excuse me.
I have to go and make scampi in butter sauce, now (one tablespoon of finely minced garlic in the butter sauce, plus a lot of other stuff that isn't garlic.)
It's a Festival favorite.
Summary of The Complete Garlic Lovers' Cookbook
Now combined in one volume, here are all the recipes from THE GARLIC LOVERS' COOKBOOKS (Volumes I & II) plus prize-winning entries from the Great Garlic Cookoffs. This volume contains over 400 recipes from around the world and also includes a garlic glossary, tips on selection and storage, and much more.Herbs, Spices & Condiments Books
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