The Doggy Bone Cookbook, Second Edition

The Doggy Bone Cookbook, Second Edition
by Michele Bledsoe

The Doggy Bone Cookbook, Second Edition
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Book Summary Information

Author: Michele Bledsoe
Edition: Board book
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2004-01
ISBN: 096530423X
Number of pages: 15
Publisher: Come & Get It Publishing

Book Reviews of The Doggy Bone Cookbook, Second Edition

Book Review: Bone-Apetit!
Summary: 5 Stars

This book provides a fun and easy way to bake love and nutrition into your dog's diet. My wife works as a pet advisor through www.letspawty.com and recommends this book to her clients. It allows people to save money on treats by making their own and dog owners get the all-important advantage of knowing what is going into their dog's treats. Natural, no preservatives, no chemicals. The treats are extremely easy to make and take just minutes. Comes with a bone-shaped cookie cutter. Pawsitively delicious!

Summary of The Doggy Bone Cookbook, Second Edition

Mention dog food, and even dogs may turn up their noses. Grim little pellets or mysterious meatlike concoctions need not be the latest trend in canine cuisine, according to author and dog lover Michele Bledsoe. In The Doggy Bone Cookbook, she shows how dog owners, numbering more than 43 million people, can bake love and nutrition into their furry friends' diet.

This fun book grew out of testing hundreds of recipes. Each book comes with a bone-shaped cookie cutter and easy-to-bake veterinarian-approved recipes ranging from Peamutt Butter, Bark-B-Q, and Cinnabone, to Dig 'n' Cheese, Santa Paws, and Howl About a Mint. New to this edition are recipes for dogs with bad breath and for special birthday treats. Color illustrations appear on every page, and quotes from canine connoisseurs testify to the quality of these tail-wagging snacks.

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