The Everything Stir-Fry Cookbook: 300 Fresh and Flavorful Recipes the Whole Family Will Love (Everything (Cooking))
by Rhonda Lauret Parkinson
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Book Summary Information
Author: Rhonda Lauret ParkinsonEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2007-03-13
ISBN: 1598692429
Number of pages: 320
Publisher: Adams Media
Book Reviews of The Everything Stir-Fry Cookbook: 300 Fresh and Flavorful Recipes the Whole Family Will Love (Everything (Cooking))
Book Review: A Good Starting Point for Expanding Your Stir Frying Skills
Summary: 4 Stars
My wife and I purchased this book because we've become fans of stir frying thanks to a new wok and the relative ease and healthiness of such foods. However, we were getting tired of our own creations, mostly because we lacked the creativity or inspiration to broaden our abilities and capabilities in stir frying.
This book has provided the inspiration we needed. It is full of many recipes that cover a broad range of possibilities. While we made the typical mistake of assuming that stir-frying means Asian food, this book provides more than just Asian cooking. I enjoy seeing ideas for stir fries that have a Middl Eastern, Moroccan, or Latin flare.
I also find the introductory chapters useful as a guide for some of the "theory" behind stir frying. I am a cook that sees recipes as more of a guide and likes to improvise. Some discussion at the intro regarding ingredients and a nice section on stir fry sauces really makes this book endless. Not only do you have the 300 recipes presented, you can create an infinite number of recipes on your own. The limits are only in your imagination. Fortunately, this book provides a lot of inspiration to expand on your imagination and stir fry to your heart's content.
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Summary of The Everything Stir-Fry Cookbook: 300 Fresh and Flavorful Recipes the Whole Family Will Love (Everything (Cooking))
More and more people are turning up the heat and cooking healthy meals made with fresh ingredients. With stir-fry cooking, chefs at all levels can shave off time preparing meals for their families by serving up heart-friendly dishes in just minutes. "The Everything[registered] Stir-Fry Coobook" is a sizzling sourcebook of 300 recipes, with step-by-step instructions on how to: make healthy poultry, pork and vegetable dishes, starting with the freshest ingredients; select the correct equipments and prepare rice from around the world; and whip up fish/shelfish dishes, noodle selections, creative marinades sauces, and second-helping worthy desserts. "The Everything[registered] Stir-Fry Cookbook" offers helpful tips and techniques for making mouthwatering recipes in less time than it would take to choose what to order from a Chinese menu.Quick & Easy Books
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