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The Professional Chef's Knife Kit
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Book Summary Author: Culinary Institute of America Edition: Paperback Audio: English (Unknown); English (Original Language); English (Published) Published: 1999-11-05 ISBN: 0471349976 Number of pages: 160 Publisher: Wiley
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| New | | New Usually ships in 1-2 business days | $45.00 | | | Used | | Used Usually ships in 1-2 business days | $15.99 | |
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Book Reviews of the The Professional Chef's Knife KitCustomer Review: good first start Summary: 4 Stars
book does a good job of inititating the user to knife techniques for a someone not attending formal training. Descriptions define the technique quite well, I would have liked to have included more information about the errors students encounter.
Overall a worthwhile book.
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