The Ultimate Fryer Cookbook (Quintet Book)
by Wendy Sweetser
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Book Summary Information
Author: Wendy SweetserEdition: Paperback
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2004-09-07
ISBN: 0762419636
Number of pages: 160
Publisher: Running Press
Book Reviews of The Ultimate Fryer Cookbook (Quintet Book)
Book Review: Good resource.
Summary: 4 Stars
This is a very specialized book of course but if you want to know how to fry it will cover pretty much everything you need to know. I don't use it often but it is nice to have on hand when I need to check things like cooking temperature for different oils or how thin to slice different foods.
Summary of The Ultimate Fryer Cookbook (Quintet Book)
For many people, comfort food means french fries, doughnuts, fried chicken, fritters, or potato chips. In fact, deep-frying appears in nearly every global cuisine, in the form of samosas, egg rolls, fritto misto, or some other everyday delicacy. The keys to success are proper equipment, temperature, technique, and choice of cooking oil. This sumptuous collection of recipes from around the world includes mushroom and scallion wontons, Vietnamese rice rolls, and Southern fried chicken with cream gravy. It's a complete guide to deep-frying for the lightest, crispest, most healthful--and delectable--results.Special Appliances Books
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