The Williams-Sonoma Collection: Potato

The Williams-Sonoma Collection: Potato
by Selma Brown Morrow

The Williams-Sonoma Collection: Potato
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Book Summary Information

Author: Selma Brown Morrow
Editor: Chuck Williams
Edition: Hardcover
Audio: English (Unknown); English (Original Language); English (Published)
Published: 2002-11-14
ISBN: 0743226828
Number of pages: 120
Publisher: Free Press

Book Reviews of The Williams-Sonoma Collection: Potato

Book Review: COMPLETE COLLECTION OF BASIC POTATO RECIPES
Summary: 5 Stars

THIS BOOK HAS GREAT RECIPES FOR EVERY TYPE OF POTATO DISH YOU WANT TO MAKE. IT'S DIVIDED UP BY DIFFERENT CLASSES, LIKE "THE CLASSICS" WHICH HAS RECIPES FROM "CLASSIC" POTATO DISHES. EACH SECTION HAS SOME TRADITIONAL AND SOME DIFFERENT RECIPES FOR EVERYONE'S FAVORITE TUBER. CHECK OUT THE OTHER WILLIAMS-SONOMA COOKBOOKS AS WELL. ALL ARE GREAT IN MY OPINION.

Summary of The Williams-Sonoma Collection: Potato

Layered in a creamy gratin, shaped into rustic gnocchi with pesto, or puréed into a comforting soup, potatoes are a versatile ingredient in any cook's kitchen. As a light summer dish or a hearty winter supper, potatoes lend themselves to nearly any means of preparation and can be served at any time of year.

Williams-Sonoma Collection Potato offers an array of more than 40 recipes for time-honored favorites as well as delicious new ideas. Whether you want to make perfectly crisp, golden French fries or try spicy roasted fingerling potatoes dipped in a tangy sauce, there are dishes in these pages to please everyone. A chapter of potato salads will help you find an innovative version of this classic using artichokes, feta cheese, or red bell pepper to take along on your next picnic. And, a chapter devoted entirely to breakfast will make your mornings brighter with offerings such as hash browns and sweet potato pancakes with orange-honey butter.

Enticing photographs help you decide which dish to prepare, and photographic side notes highlight key ingredients and techniques, making Potato much more than a fine collection of recipes. An informative basics section and extensive glossary round out all you need to know to make the versatile potato a delicious part of any meal.

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