Totally Garlic Cookbook (Totally Cookbooks)
by Helene Siegel, Karen Gillingham
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Book Summary Information
Author: Helene Siegel, Karen GillinghamEdition: Paperback
Audio: English (Unknown); English (Original Language); English (Published)
Published: 1994-07-01
ISBN: 0890877254
Number of pages: 96
Publisher: Celestial Arts
Book Reviews of Totally Garlic Cookbook (Totally Cookbooks)
Book Review: Yummy!
Summary: 4 Stars
I had a student working on a report (actually it was his mother doing the inquiring, he was contemplating "other things") VEGETABLES.The last part of the project that was being worked-on was for a recipe. His topic was carrots. I hate to tell you what transpired during the
recipe search, but he did not like carrot cake. The mother insisted that he did not need make it. He did not care whether he had to make
it or not, he sure did not want her to include that recipe!
I wound-up ordering the attached list of books. They came into the library a week ago. What a great little series. Do take the time to
peruse Amazon. They are a real "repast!"
Summary of Totally Garlic Cookbook (Totally Cookbooks)
Do you live for mushrooms, or die for garlic? Do you have the hots for chile peppers, or a craving for corn? These little books are perfect for those of us who can't seem to get enough of a favorite food. The charming wooden crate holds twelve copies of each title making an irresistible display for these die-cut cuties.Herbs, Spices & Condiments Books
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