Veganomicon: The Ultimate Vegan Cookbook

Veganomicon: The Ultimate Vegan Cookbook
by Isa Chandra Moskowitz, Terry Hope Romero

Veganomicon: The Ultimate Vegan Cookbook
List Price: $27.50
Category: Book
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Book Summary Information

Author: Isa Chandra Moskowitz, Terry Hope Romero
Edition: Hardcover
Audio: English (Original Language); English (Unknown); English (Published)
Published: 2007-10-31
ISBN: 156924264X
Number of pages: 336
Publisher: Da Capo Press
Product features:

Book Reviews of Veganomicon: The Ultimate Vegan Cookbook

Book Review: Not a bad book.
Summary: 4 Stars

My only complaints about this book is the amount of soy sauce used in the recipes. It makes the dishes too salty. Also, the amount of oil in some of the recipes can be cut back by at least half.

So far I have made the Suated Collard Greens and they were good. Also, I really liked the Backyard BBQ sauce. Some of the other recipes that I will be making are Mexican Millet, Pineapple and Quinoa Stir-Fry, and a couple soups.

Summary of Veganomicon: The Ultimate Vegan Cookbook

Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live vegan. You'll find more than 250 recipes--plus menus and stunning color photos--for dishes that will please every palate. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. And by popular demand, the Veganomicon includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap. Recipes include:
-? Autumn Latkes
- Samosa Stuffed Baked Potatoes
- Grilled Yuca Tortillas
- Baby Bok Choy with Crispy Shallots
- Chile-Cornmeal Crusted Tofu Po- Boy
- Roasted Eggplant and Spinach Muffuletta
- Jicama-Watercress-Avocado Salad with Spicy Citrus Vinaigrette
- Acorn Squash, Pear and Adzuki Soup
-? Tomato Rice Soup with Roasted Garlic and Navy Beans
- Asparagus and Lemongrass Risotto
- Almost All-American Seitan Pot Pie
- Hot Sauce-Glazed Tempeh
- Black Eyed Pea Collard Rolls
- Chocolate Hazelnut Biscotti
- Pumpkin Crumb Cake with Pecan Streusel

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